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Mar 21, 2024 · Margarita. There’s a reason the margarita is the world's most popular tequila drink and 2024's second most internet-searched cocktail: this classic 1930’s sour hits just the right balance of boozy tequila, zingy lime, and sweet orange liqueur. Of course, there are many syrupy sweet and fruity spins on the theme.
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Just as the name suggests, the Bourbon Old Fashioned is quite an old drink. In fact, it can be connected to the first recorded definition of a cocktail over 200 years ago, which called for spirits, sugar, water, and bitters. The Old Fashioned ticks all those boxes with whiskey, sugar, water, and bitters. Get the Recipe: Classic Old Fashioned
As the story goes, the Negroni was invented in a bar in Florence, Italy in the early 20th century by the Italian Count Camillo Negroni. He asked the bartender to strengthen his cocktail, an Americano, so the bartender replaced the soda water with gin and added an orange peel instead of the Americano's typical lemon peel. Now the experimental drink ...
Daiquiris can get a bad rep for being fruity slushies that you only drink on the beach. But this Cuban rum cocktail was a favorite of some of America's biggest names — including President John F. Kennedy and Ernest Hemingway. Let the tasty simplicity of the Daiquiri change your mind with the sweet, fresh flavors of light rum, sugar, and lime. Get t...
A James Bond favorite, the Dry Martini is simple and elegant. While we don't know the exact origin of the Dry Martini, we do know that the cocktail made with dry gin, dry vermouth, and orange bitters is best served with a lemon twist. Get the Recipe: Martini
The Margarita originated in Mexico, and it sparks a lot of debate about the way it's served. Whether you like it with or without a salt rim, frozen or on the rocks, or with triple sec, Cointreau, or Grand Marnier, you can't go wrong with a classic Margarita. The tequila is key, so opt for blanco tequila and start with the 3-2-1 ratio of three parts...
Straight from London, the Espresso Martini is sure to get you buzzing with a shot of espresso, coffee-flavored liqueur, and vodka. This smooth cocktail is a great after-dinner pick-me-up, and you can use espresso, strong coffee, or cold brew to get that caffeine boost. Get the Recipe: Espresso Martini
The first printed recipe for a Whiskey Sour appeared in the "Jerry Thomas Bartenders Guide,"which was the first-ever cocktail book released in 1862. A mixture of whiskey, sugar, and lemon, the Whiskey Sour used to be made with egg white, but that ingredient isn't as common anymore. Get the Recipe: Classic Whiskey Sour
The Manhattan has been famous since its alleged invention in the late 1800s in New York City's Manhattan Club. We may not know who invented the once-exclusive cocktail, but it's now a common cocktail served worldwide. The classic Manhattan is two parts whiskey, one part sweet vermouth, and bitters. Get the Recipe: Manhattan Cocktail
Served as an aperitivo (a light pre-meal drink), the Aperol Spritz originated in Italy in 1919. While you'd find Europeans enjoying this cocktail with Aperol, bubbly wine, and sparkling water ever since that time, the Aperol Spritz didn't make it big in the U.S. until the 2010s. But with only three ingredients and a light alcohol content, this easy...
Dating back to 16th-century Cuba, the Mojito — made from rum, lime, mint, and sugar — was supposedly consumed for medicinal purposes. Eventually, it became known as the Mojito, as it first appeared in the 1932 edition of "Sloppy Joe's Bar Cocktails Manual." Sloppy Joe'swas a famed bar in Havana and the Mojito only consists of ingredients native to ...
- Old Fashioned. There may be no better test of a bartender's mettle than ordering an Old Fashioned. The recipe is simple: - 2 oz bourbon or rye whiskey. - 2 dashes Angostura bitters.
- Margarita. Cloyingly sweet margarita mixes have given this drink a bad name. A well-made version is a fresh mix of lime juice and tequila, with a hint of sweetener
- Cosmopolitan. The cosmo became almost ubiquitous in the '90s thanks to the TV show Sex and the City, but this spin on the martini remains just as tasty today as when Carrie Bradshaw made it famous.
- Negroni. A favorite of bartenders all over the world, the Negroni is a simple three-ingredient cocktail: - 1 oz gin. - 1 oz Campari. - 1 oz sweet vermouth. Stir ingredients with ice.
Mar 18, 2024 · It's a slightly more advanced bartending skill, though it's easy once you get the hang of it. These drinks are typically served over ice and can be either tall or short: Caipirinha: cachaça, sugar, lime. Mint Julep: bourbon, syrup, mint. Mojito: rum, sugar, lime, mint, club soda. Old-fashioned: whiskey, sugar, bitters.
- Manhattan. No one knows for certain who created this cocktail or where. Despite its mysterious history, it likely came into being sometime around the 1880s as a combination of rye whiskey, sweet vermouth and aromatic bitters.
- Negroni. One cocktail above all others reveals you as a savvy drinker, according to the legendary Gary Regan, who famously said that whether you’re trying to impress a first date or your boss, ordering a Negroni will do it.
- Martini. The Martini is known for its allure and sophistication, but its origins are muddled at best. The formula appeared in print under several different names around the turn of the 20th century.
- Daiquiri. The blender has certainly put its stamp on the Daiquiri, but this profoundly simple drink is at its best when it stays clear of a steel blade.
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Aug 28, 2019 · Gin Fizz. Made with gin, lemon juice, sugar and carbonated water, some also add an egg white to give this classic cocktail a foamy top. Other variations include a golden fizz, made with an egg yolk, or a green fizz, made with creme de menthe. See our fresh take on the gin fizz. 17 / 47.
Mar 16, 2023 · Bourbon Old Fashioned. Little more than a slug of whiskey seasoned and sweetened, and yet the embodiment of a cocktail as originally defined, which is to say, a combination of spirit, sugar, water and bitters, this classic remains as popular today as it was 200 years ago. Get the recipe.
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