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Feb 9, 2018 · Extra crispy on the outside, fluffy on the inside. They taste like French fries except they're buttery (and look more rustic! ) These will be your new favourite way with potatoes! Makes 12, depending on size of potatoes. Make as many as can fit on the tray once smashed, as long as they aren't touching.
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Apr 9, 2024 · Sprinkle the garlic powder, onion powder and remaining ¼ teaspoon salt over the potatoes. Finally, sprinkle them lightly with freshly ground black pepper. Bake until the potatoes are nice and golden on the edges, about 25 to 30 minutes. Sprinkle them with chopped fresh herbs, and serve hot.
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Crispy Smashed Potatoes - Yahoo Recipe Search
YummlySmashed Garlic Lemon Crispy Potatoes With Medium Potatoes, Extra Virgin Olive Oil, Lemon Juice, Fresh Minced Garlic, Salt, Ground Black PepperYummlySmashed Crispy Loaded Potatoes With Baby Potatoes, Olive Oil, Sour Cream, Aioli, Lemon Zest, Garlic Clove, Seasoning, Chilli Flakes, Savoury, Cheddar Cheese, Smoked Salmon, Spring Onions, Grated Cheese, Spring Onions, Sour Cream, Smoked Salmon, Spring OnionsYummlySmashed Crispy Thyme Potatoes With Baby Potatoes, Olive Oil, Butter, Sea Salt, Cracked Black Pepper, Fresh ThymeSep 27, 2023 · Super Crispy Smashed Potatoes. 5.0. (3) 2 Reviews. The ultimate spud side dish for weeknights, parties, holidays, and more. By. Ann Taylor Pittman. Published on September 27, 2023. Photo: Caitlin Bensel; Food Stylist: Torie Cox. Active Time: 30 mins. Total Time: 1 hr 10 mins. Servings: 4.
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Oct 17, 2023 · The most delicious crispy smashed potatoes with perfectly golden edges and simple seasoning. You'll love these easy smashed potatoes as a wonderful appetizer or side dish! Serve with our creamy garlic feta sauce or any dipping sauce your heart desires.
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Dec 20, 2023 · 133 Reviews. 23 Photos. These smashed potatoes are twice-cooked to get that tender potato with crispy skin. These delicious morsels are infused with olive oil, butter, garlic, and herbs for incredible flavor. My family asks for them often! Submitted by amanda81. Updated on December 20, 2023. Tested by. Allrecipes Test Kitchen. 23. Prep Time:
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Instructions. Preheat the oven to 425°F and liberally coat 2 baking sheets with olive oil. Place the potatoes and 1 teaspoon of the salt in a large pot and fill it with enough water to cover the potatoes by 1 inch. Bring to a boil and cook until the potatoes are soft and fork-tender, 15 to 20 minutes.
Sep 21, 2022 · Crispy Smashed Potatoes Recipe. Golden brown and unbelievably crispy, with a great creamy center. By. J. Kenji López-Alt. Updated September 21, 2022. (8) WRITE A REVIEW. Why It Works. Boiling the potatoes before frying ensures a crispy exterior and creamy center.