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  1. Crock Pot Split Pea Soup With Ham Bone - Yahoo Recipe Search

    Crock Pot Split Pea Ham Soup
    Yummly
    Crock Pot Split Pea Ham Soup With Ham Bone, Low Sodium Chicken Broth, Dried Split Peas, Diced Onion, Sliced Carrots, Bay Leaves, Cracked Pepper, Ham Bone, Low Sodium Chicken Broth, Dried Split Peas, Diced Onion, Sliced Carrots, Bay Leaves, Cracked Pepper
    French Canadian-Style Crock Pot Split Pea Soup
    Yummly
    French Canadian-style Crock Pot Split Pea Soup With Green Split Peas, Ham Bone, Carrots, Onion, Celery, Garlic, Bay Leaf, Parsley, Ground Black Pepper, Hot Water, Seasoned Salt
  2. Apr 24, 2024 · Ingredients. 1 pound dried split peas rinsed and sorted. 2 quarts chicken or vegetable broth or 8 cups water + 8 tsp. chicken or vegetable bouillon or soup base. 1 pound bone-in ham diced into small pieces and trimmed of excessive fat. 4 medium carrots peeled and chopped. 1 medium onion chopped. 4-5 cloves garlic minced.

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  3. Apr 26, 2024 · This slow cooker split pea soup has all your vegetables, meat, and beans to make a well-balanced meal! Make this crockpot split pea soup after a special occasion like Easter, Christmas, or Thanksgiving. When you have already made a ham. Leftover ham is the perfect way to use that meaty ham bone.

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  5. Apr 30, 2024 · Jump to Recipe Print RecipeYou just can't beat a bowl of thick, savory Old-fashioned Ham Bone Split Pea Soup on a cold day. Comforting and hearty, this virtually bulletproof slow-cooker recipe is an easy, economical way to repurposed leftover ham and ham bones, too.

  6. Apr 27, 2024 · The Magical Slow Cooker » Recipes » Soups » Slow Cooker Split Pea Soupby Sarah Olson on December 30, 2021 | Updated February 22, 2024 59 Comments Jump to Recipe Jump to Video Print RecipeCreamy, smooth, and easy to make, this Crockpot Split Pea Soup with Ham is a classic recipe you must try in the s...

  7. Apr 22, 2024 · How to Make Pea and Ham Soup in a Slow Cooker Gathering Ingredients. When preparing my delicious pea and ham soup recipe, the following ingredients on hand: 1 pound (500 grams) of green split peas or yellow split peas; 1.5 pound (700 grams) smoked ham hock; 1.8 pound (800 grams) smoked ham bones; 4 cups chicken broth (or vegetable broth, if you ...

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  8. 3 days ago · Pour in the chicken or vegetable stock. Bring the mixture to a boil, then reduce the heat to low, cover, and simmer for about 1 hour, or until the split peas are tender and the soup has thickened. Stir occasionally to prevent sticking. Sauté the Vegetables: In a large pot, heat the butter or olive oil over medium heat.

  9. Apr 18, 2024 · Place split peas in a medium bowl. Wash with cold water until the water runs clear; drain and spread in a 5- to 6-quart slow cooker. Add broth, water, onion, carrot, celery, ham, ginger and marjoram to the slow cooker (see Tip). Stir to combine. Cover and cook for 5 hours on High or 7 to 8 hours on Low.

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