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Daniel Humm (born September 21, 1976) is a Swiss plant-based chef and owner of Eleven Madison Park. [3] [4] [5] In 2003, Humm moved to the United States to become the executive chef at Campton Place in San Francisco [6] where he received four stars from the San Francisco Chronicle .
- 3
- September 21, 1976 (age 47), Strengelbach, Switzerland
- Geneen Wright (div)
Daniel Humm is an author, speaker, and the transformative chef and owner of Make It Nice, the New York-based hospitality group behind the highly acclaimed Eleven Madison Park and direct-to-consumer lifestyle brand Eleven Madison Home. A native of Switzerland, Chef Humm earned his first Michelin star at the age of 24.
- 11 Madison Ave, New York, 10010, NY
- CHEF
- (212) 889-0905
Aug 30, 2023 · As the Eleven Madison Park chef announces his new book ‘Eat More Plants,’ he shares why his world-number-one restaurant will never stop evolving.
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Oct 3, 2023 · First up, Daniel Humm of Three MICHELIN Star, Eleven Madison Park. Celebrating 25 years since Eleven Madison Park first opened its doors, we asked the tireless chef to share his daily diet. Humm has long championed plant-based dining but that doesn't mean he can't indulge in some of his favorites.
- Edward Barsamian
Feb 13, 2017 · Daniel Humm Is the Best Chef in the Country and Possibly the World. Presented by. Food & Drink. The Passion of Daniel Humm, the Greatest Chef in America. How broken bones, a broken...
- jgordinier@hearst.com
May 3, 2021 · When he eventually realized he'd never become a world-class cyclist, he pivoted to the equally competitive world of fine dining, and soon became a rising young chef in Switzerland, and then San...
Oct 14, 2023 · The Perfect Ending. Daniel Humm. The chef and restaurateur behind Eleven Madison Park answers 51 of life’s most pressing questions. October 14, 2023. Reading Time: 4 minutes. H ot dogs aside, how do you put New York on a plate, especially in the context of a fine-dining restaurant?
