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  1. Apr 15, 2024 · By Rachel Askinasi. David Chang issued a public apology on his podcast amid criticism over his company Momofuku attempting to trademark the term “chili crunch.”. Chang, chef and founder of ...

    • Rachel Askinasi
  2. Chili Crunch is a spicy-crunchy chili oil that adds a flash of heat and texture to your favorite dishes. We spent a decade tweaking the formula in our restaurants to lock in the perfect amount of spice, crunch, and umami. With three types of Mexican chilis, crunchy garlic and shallots, each bite is expertly balanced.

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  3. Apr 12, 2024 · In a cease-and-desist letter sent March 18, 2024, Momofuku’s lawyer accuses Malaysian food brand Homiah, maker of Sambal Chili Crunch — called Crispy Sambal prior to 2023 — of infringing on ...

  4. Apr 5, 2024 · However, no one person has deemed that all uses of the term ketchup are solely theirs. Unfortunately, in the case of chili crunch, the Guardian reports celebrity chef David Chang is making the legal argument that his brand Momofuku alone has the right to call its product by that name. Chang, who owns the food company Momofuku, is attempting to ...

  5. Apr 16, 2024 · The recent filing is still pending. The “Chile Crunch” spelling was first trademarked in 2023 after Momofuku purchased the trademark from Chile Colonial. David Chang. “First and foremost, I ...

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  7. Apr 14, 2024 · Momofuku's chili crunch is advertised as a mixture of oil, chili flakes and other ingredients like garlic and shallots. ... Metro Morning 7:42 Celebrity chef David Chang's Momofuku looks to ...

  8. Apr 10, 2024 · Momofuku acquired the rights to the term "chile crunch" from the Denver-based company Chile Colonial. Momofuku more recently filed a trademark for chili crunch, spelled with an "i," on March 29 ...

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