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What does cholera mean?
What are the symptoms of cholera?
Is cholera a bacterial disease?
What is cholera & why is it a problem?
Dec 9, 2022 · Cholera is a bacterial disease usually spread through contaminated water. Cholera causes severe diarrhea and dehydration. Left untreated, cholera can be fatal within hours, even in previously healthy people. Modern sewage and water treatment have virtually eliminated cholera in industrialized countries.
Dec 11, 2023 · Cholera is a disease of poverty affecting people with inadequate access to safe water and basic sanitation. Conflict, unplanned urbanization and climate change all increase the risk of cholera. Researchers have estimated that each year there are 1.3 to 4.0 million cases of cholera, and 21 000 to 143 000 deaths worldwide due to cholera (1).
Cholera ( / ˈkɒlərə /) is an infection of the small intestine by some strains of the bacterium Vibrio cholerae. [4] [3] Symptoms may range from none, to mild, to severe. [3] The classic symptom is large amounts of watery diarrhea lasting a few days. [2] Vomiting and muscle cramps may also occur. [3]
- 28,800 (2015)
Jan 31, 2022 · Cholera is caused by the bacteria V. cholerae.The disease’s deadly effects are the result of cholera toxin (CTX), a strong toxin that’s produced in the small intestine by V. cholerae.. V ...
Apr 30, 2021 · A cholera infection can be mild, with no symptoms. But about 10% of infected people develop severe symptoms, 12 hours to five days after ingesting the bacteria. These symptoms include: Diarrhea, or extremely watery poop. Intense thirst. Lower amounts of urine (pee). Muscle cramps. Restlessness or irritability. Vomiting.
Cholera is an acute, diarrheal illness caused by infection of the intestine with the toxigenic bacterium Vibrio cholerae serogroup O1 or O139. An estimated 1.3 to 4 million people around the world get cholera each year and 21,000 to 143,000 people die from it. People who get cholera often have mild symptoms or no symptoms, but cholera can be ...
Cholera is an acute diarrhoeal infection caused by ingestion of food or water contaminated with the bacterium Vibrio cholerae. Cholera remains a global threat to public health and an indicator of inequity and lack of social development. Researchers have estimated that every year, there are 1.3 to 4.0 million cases, and 21 000 to 143 000 deaths ...
