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10. Jumpin' Jay's Fish Café. 1,143 reviews Closed Now. American, Seafood $$ - $$$ Menu. Place to go for fresh seafood, upscale but friendly atmosphere. ... and the swordfish catch of the day ... 11. The Friendly Toast.
- 14 Moxy
346 reviews #13 of 119 Restaurants in Portsmouth $$ - $$$...
- 30 The Oar House
462 reviews #29 of 119 Restaurants in Portsmouth $$ - $$$...
- Botanica Restaurant and Gin Bar
New Hampshire (NH) Portsmouth ; Portsmouth Restaurants ;...
- Sanders Lobster Company, Portsmouth
New Hampshire (NH) Portsmouth ; Portsmouth Restaurants ;...
- Ristorante Massimo
Please Note: Online Reservations are for our Main indoor...
- Durbar Square Restaurant
New Hampshire (NH) Portsmouth ; Portsmouth Restaurants ;...
- 19 Cafe Mediterraneo
356 reviews #19 of 119 Restaurants in Portsmouth $$ - $$$...
- Colby's Breakfast & Lunch
New Hampshire (NH) Portsmouth ; ... See all restaurants in...
- Cure
319 reviews #4 of 119 Restaurants in Portsmouth $$ - $$$...
- Portsmouth Book and Bar
New Hampshire (NH) Portsmouth ; Portsmouth Restaurants ;...
- 14 Moxy
- Black Trumpet
- Botanica Restaurant and Gin Bar
- BRGR Bar
- Cava Tapas & Wine Bar
- Cure
- Jumpin’ Jay’s Fish Cafe
- The Library
- Moxy
- Ore Nell’s BBQ
- Vida Cantina
Dim, cozy, and swathed in brick and wooden beams—there’s palpable “ye olde seaport history” inside the Black Trumpet, a waterfront building that once served as a ship-supply mercantile. Today, though, the place proffers rustic-refined New American cuisine (plus excellent wines) from acclaimed chef Evan Mallett. Think: tea-smoked duck breast with be...
Occasion-worthy French cuisine and a boatload of gin? Yes, please. Inside a revitalized West End mill building blooms Botanica, where brick walls are painted lily white (when they’re not covered in floral print). On the menu you’ll find a garden of delights, from the fromage blanc-filled pasta to the brandy jus-sauced steak frites to the chocolate ...
We’d like to buy a vowel—preferably a “u” for the “yum” that comes dribbling out between bites of A-plus burgers of beef or bison sourced from Maine farms. (Other meats and veggie options are available, too.) Build ’em how you want ’em from the list of toppings, which covers everything from fried avocado to crispy prosciutto to balsamic fig jam. Or...
The garden patio’s greenery-festooned living wall is a pretty, picturesque backdrop for warm-weather sipping on sparkling Spanish wines. And when wintry chills move in? Warm up inside with transportive tapas that pull from Spanish territories and more Eastern Mediterranean-leaning influences. See: medjool dates with Manchego cheese, Serrano ham, an...
She didn’t go all the way, but Portsmouth chef Julie Cutting-Kelly earned high praise from tough judge Martha Stewart when the iconic queen of divine dinner parties hosted her own special series of Chopped episodes, filmed at nearby Hidden Pond Lodge in Kennebunkport, Maine. If you missed her on the small screen, snag a seat at her intimate street-...
When dining in a seaport, best to test the local waters—and in Portsmouth, that means a meal at Jumpin’ Jay’s, a veteran of the restaurant scene open for over 20 years. From the name, you might expect a hokey joint with a battery-operated Big Mouth Billy Bass flapping on the wall. Nah, not here. The vibe is casual but still keeps it classy to meet ...
With its lion statues standing sentry by the front door, ornate walls and ceilings of intricately carved dark wood, and shelves lined with hardcover tomes, the Library looks like the set for a reboot of Clue. It’s not, and it was never actually a library, either. So, what is it? A former judge’s mansion and current quintessential New England steakh...
Chef Matt Louis trains his eye on seafood at his other, also-excellent Portsmouth restaurant, the Franklin. Moxy, though, is where he built his bold-faced name and bolder rep—and it remains an essential part of the Seacoast Region’s culinary conversation since opening over a decade ago. It’s all about eclectic made-to-share plates here, with lots o...
Okay, we’re cheating just a bit here: Plopped right on the other side of a borderline-spanning drawbridge, Ore Nell’s is technically in Kittery, Maine. Technicalities. The point is, if you’re hankering for ‘cue, it’s hard to imagine doing better than this standout from pitmaster Will Myska, a Texas native. He gives us Yankees all the good stuff: tr...
Though most of these restaurants are in Portsmouth’s quaint downtown, it’s worth wandering just a bit afield to get to Vida Cantina. We’ve already dubbed it a dining destination, and for good reason: James Beard-nominated chef David Vargas’s Mexican eats are among the best in the northeast, covering all the bases, from tortas to tacos to enchiladas...
Two-Fifty Market. Fine Dining, Restaurants, Breakfast, Dinner, Lunch. (603) 559-2626. 250 Market St., Portsmouth, NH 03801. Two-Fifty Market is a one of a kind dining experience located in the Sheraton Portsmouth Harborside Hotel inspired by local ingredients and the culinary expertise of our acclaimed chef. Map » Website ».
See more reviews for this business. Top 10 Best Restaurants Downtown in Portsmouth, NH 03801 - April 2024 - Yelp - Cure, The Puddle Dock Restaurant, Row 34, Surf Restaurant, The River House, The Franklin, Cava, Street, The Black Birch, The Press Room.
Jul 19, 2023 · Rio’s Tequila Cantina. Mexican. $$$$ Perfect For: Lunch Day Drinking Outdoor/Patio Situation. Earn 3x points with your sapphire card. If you want to watch boats bop along the Piscataqua River, Rio Cantina’s deck is the perfect place to park yourself.
- Anne Cruz
With more than 75 walk-able restaurants in the downtown area of Portsmouth alone, and over 100 top-quality restaurants throughout the Seacoast, you’re sure to find a memorable dining experience to your liking. Take a look at all our restaurant listings below!
Lexie’s Joint. 212 Islington St., Portsmouth, NH // 603-815-4181. Good for lunch, good for gluten-free. Lexie’s Joint, Portsmouth, in a Nutshell: A friendly place for creative burgers, fries, and milkshakes with an ever-rotating list of specials and options for non-beef-eaters too.
