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YummlyThe best thing about food is being able to discover other cultures through eating traditional dishes. This Thai Salad recipe is one that resembles the cultural flavors and traditional ingredients of Thailand. You will love this Thai Salad recipe. Let us know about your experience cooking this Thai Salad in the comments below. You can also give this Thai Salad recipe a star rating so other users can learn about your experiences as well.Taste of HomeMy dear friend Junie Obi's mom owned a food stand and served this traditional Japanese dish known as tonkatsu. She shared the recipe for these breaded pork cutlets with me years ago. They continue to be a favorite. —Yuko Shibata, Monterey Park, CaliforniaTaste of HomeMy dear friend's mom owned a food stand and served this traditional Japanese dish known as tonkatsu. She shared the recipe for these breaded pork cutlets with me years ago. They continue to be a favorite. —Yuko Shibata, Monterey Park, California14 hours ago · INTRODUCTION. In 1939, The Imperial Household Agency selected a representative of local dishes nationwide. It was the five major rice dishes called “The Five Great Rice Meals of Japan”. These includes Fukagawa meshi (Tokyo, Fukagawa), Chushichi meshi (Ogawa-cho, Saitama), Sayori meshi (mountain region of Gifu prefecture), Kayaku meshi ...
5 days ago · 2024年2月23日. Takeru. Learn to make the long-lasting Japanese rolled omelette with my step-by-step tutorial and video. My 3-Ingredient Easy Tamagoyaki recipe requires no dashi and is prepared in simply quarter-hour! Get pleasure from this savory-sweet dish in your breakfast or bento lunch.
5 days ago · Both of these Japanese sweets have one ingredient in common—a small, white dumpling called shiratama dango (白玉団子). These dimpled, mochi-like balls are so easy to make at home whenever the craving strikes! Keep reading to learn how to make this simple Shiratama Dango recipe at home.
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2 days ago · Heat the oil in a deep frying pan or deep fryer. Dip the shrimps into the tempura batter, making sure they are well coated. Oil temperature: Heat the oil to the appropriate temperature, around 170-180°C. A cooking thermometer can be useful to make sure the oil is at the right temperature.
5 days ago · Goma Ae is a classic Japanese side dish made with blanched spinach tossed with a nutty Japanese sesame sauce. This spinach and sesame salad is a delicious plant-based side dish that goes great with a Japanese breakfast or in a bento box lunch.
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- Appetizer, Side Dish
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5 days ago · Tamagoyaki is a delicious rolled Japanese Omelette that's a staple of a traditional Japanese breakfast. Made by rolling layers of seasoned egg together, my Tamagoyaki recipe is a quick and easy side dish, and I'm sharing all the tricks you need to make it.
4 days ago · Do you enjoy traditional Japanese cuisine? Outside of sitting down to another bowl of grilled chicken ramen or platter of nigiri sushi, you may have developed a taste for simple comfort dishes like katsu.
