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Food is what people and animals eat to live. Food usually comes from animals and plants. It is eaten by living things to provide energy and nutrition. Food contains the nutrition that people and animals need to be healthy. The consumption of food is normally enjoyable to humans. It contains protein, fat, carbohydrates, vitamins, water and minerals.
- Animal source
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From Simple English Wikipedia, the free encyclopedia Articles about foods that people eat. Wikimedia Commons has media related to Food.
From Simple English Wikipedia, the free encyclopedia A boy holding a platter of fruits and what may be a bucket of crabs, in a kitchen with fish and squid, on a mosaic (3rd century) Red gloss ware with relief decoration. Used for serving food to the table
Cuisine refers to any style of cooking, including its practices, traditions and recipes. A cuisine is usually associated with a specific culture. It is mainly influenced by the ingredients that are available to that culture. Cooking methods, customs and ingredients together form meals that are unique to a particular region.
From Simple English Wikipedia, the free encyclopedia Korean food came from very old traditions in Korea. It has developed through many environmental, political, and cultural changes. There are special rules for eating meals in Korea.
- 한국요리 or 한식
- Hankuk yori or Hansik
- 韓國料理 or 韓食
- Hanguk yori or Hansik
Japanese food From Simple English Wikipedia, the free encyclopedia Breakfast at Ryokan (Japanese Inn), featuring grilled mackerel, Japanese rolled omelette and boiled tofu A Japanese teishoku meal including tempura, sashimi, and miso soup
A cuisine is a style of cooking characterized by distinctive ingredients, techniques and dishes, and usually associated with a specific culture or geographic region. Regional food preparation traditions, customs and ingredients often combine to create dishes unique to a particular region.
Food processing means the ways that are used to change raw ingredients into food so that they can be eaten by humans or animals. The food processing industry uses these processes. Food processing often takes clean, harvested or slaughtered and butchered components and uses these to produce attractive and marketable food products. Similar ...
A dessert is a type of food that is eaten after lunch or dinner, and sometimes after a light meal or snack. It is usually a sweet food, like ice cream, cookies, and cakes. In some countries, cheeses such as Brie cheese and fruit are served as dessert. Some desserts are decorated, like birthday cakes. Others are simple, like pudding. Many ...