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Jason Statham ( / ˈsteɪθəm / STAY-thəm; born 26 July 1967) is an English actor and martial artist. He is known for portraying characters in various action-thriller films who are typically tough, gritty, or violent. Statham has been credited for leading the resurgence of action films during the 2000s and 2010s. [1]
- The Italian Job
The Italian Job is a 2003 American heist action film...
- Meg 2: The Trench
Meg 2: The Trench (titled Shark 2 in some territories) is a...
- The Transporter
The Transporter (French: Le Transporteur) is a 2002...
- The Expendables 4
Expend4bles (also known as The Expendables 4) is a 2023...
- Crank: High Voltage
Crank: High Voltage (alternately titled Crank 2: High...
- Mechanic: Resurrection
Mechanic: Resurrection is a 2016 American action thriller...
- In The Name of The King
In the Name of the King: A Dungeon Siege Tale, also known as...
- Turn It Up
Jason Statham as Mr. B; Tamala Jones as Kia; Vondie...
- London
Plot. Syd (Chris Evans) receives a phone call from a friend...
- Bankable
Brad Pitt, Margot Robbie, and Leonardo DiCaprio are examples...
- The Italian Job
Dec 19, 2022 · Some facts about French food and cuisine may surprise you: The French eat more cheese than any other country in the world. They average 45 pounds of cheese per person, per year. Vichyssoise, a pureed potato soup, was invented in New York City by a French chef. The croissant, a delicate, flaky French pastry, was actually invented in Vienna, Austria.
Jan 21, 2024 · This is how the French Connection clothing brand defined its new face, Jason Statham, in 1997. At that time he was only known for having being part of the British national diving team; today he is the man who rescued action cinema after the semi-retirement of the heroes who reigned at the box office — and, most of all, at the video store ...
Dec 1, 2023 · Pâté de Campagne is a country-style pâté brings the flavors of rural France to your table. It’s a mosaic of textures and flavors, blending pork, liver, and often a splash of cognac or brandy. Each region adds its twist—herbs from Provence, perhaps, or apples from Normandy.
There's nowhere better than in France at the École Ducasse, a culinary school renowned for French cuisine education . Alain Ducasse is one of the most celebrated and influential chefs in the world, particularly in the realm of French cuisine. Born on September 13, 1956, in Orthez, France, he has become a prominent figure in the culinary ...
13 is a 2010 American psychological crime thriller film directed by Géla Babluani (who also directed the original), stars Sam Riley, Ray Winstone, 50 Cent, Mickey Rourke and Jason Statham. It is a remake of the 2005 Georgian-French film 13 Tzameti . Plot.
Join us as we uncover the France’s culinary influence across the globe. 1. Fusion Flavors: French-Vietnamese Cuisine. During the French colonization of Vietnam, a beautiful fusion of French techniques and Vietnamese ingredients emerged.