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Add tofu and shrimp.Stir fry for 1 minute. Add cabbage,green beans, and carrot. Continue to stir fry for 3 minutes. Season with fish sauce and ground black pepper. Set aside. Meanwhile, make the fresh lumpia wrapper by beating the eggs in a large bowl. Pour oil and water. Whisk until all ingrediests are blended.
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- Lumpia
Aug 29, 2013 · Cool before wrapping. To make lumpia wrapper: Mix egg, water, cornstarch and salt thoroughly until smooth. used spatula to lift crepe. To make sauce: Dissolve cornstarch in water , soy sauce and sugar stir to become melted. To make lumpia: Put 2 -3 tbsp of filling in lumpia wrapper. Roll wrapper and seal wrapper.
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Nov 27, 2022 · In a saucepot over medium heat, combine 5 cups of the water, soy sauce, brown sugar, and salt. Bring to a boil, stirring regularly, until sugar is dissolved. Add garlic and peanuts. Continue to cook for about 2 to 3 minutes. In a bowl, combine corn starch and the remaining ½ cup water.
4 cloves Garlic, minced finely. PREPARATION TIME : 5 minutes COOKING TIME : 5 minutes. 1 Mix all the ingredients together, excluding the peanuts and garlic. 2 Cook over medium heat until thick. 3 Remove from heat, then add the minced garlic. 4 Serve with ground peanuts over any fresh lumpia. BENG'S TIPS.