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George Schenk founded American Flatbread in Waitsfield, VT on personal philosophies of food and community. “Food intimately affects the quality and character of our lives,” he says. “Too often food is seen principally as a vehicle for profit, rather than in its historic sense as a giver of nutrition.”
Sep 22, 2023 · George Schenk, founder of American Flatbread. By Charlie Pogacar. In the early 1980’s, George Schenk was a self-proclaimed ski bum. He held a degree in biological sciences, but found himself working a kitchen job during the offseason in Waitsfield, Vermont, a small ski town in the Mad River Valley.
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May 28, 2015 · NEWS. American Flatbread turns 30, throws community party. Sally Pollak. Free Press Staff Writer. 0:04. 0:45. WAITSFIELD – Thirty years ago in his side yard in Warren, George Schenk made a...
Founder, ceo. American Flatbread. View George Schenk’s profile on LinkedIn, the world’s largest professional community. George has 1 job listed on their profile. See the complete profile on...
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- American Flatbread
- Waitsfield, Vermont, United States
George Schenck's. Five Faces of Food. Hunger. Flavor. Nourish. Nurture. Heal. I am the Face of Hunger. I am the First Face of Food. My Body is the Great Mass and Bounty of Leaf and Flesh. I am Hunted and Gathered, I am Culled and Cultivated and Cleaned and Cooked to Fill the Empty Stomaches of The People so that They may Rest with Peace.
Nov 23, 2012 · George Schenk founded American Flatbread pizza as a way to showcase local produce and advocate for both community and global causes. By Mike Ives Correspondent. November 23, 2012 |...
May 31, 2016 · George Schenk created American Flatbread, Vermont's pizza dynasty -- a concept so simple yet infused with the values we as Vermonters treasure. Now, with his Flatbread legacy firmly established, George is focusing on preserving his own slice of the Mad River Valley – the same place the pizza revolution started – Lareau Farm.
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