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  1. Jun 19, 2023 · Fold the green sauce into the eggs: Place the eggs and a pinch of salt in a medium bowl and whisk to combine and break up the eggs. Fold in 1/4 cup of the spinach sauce. (The remaining sauce can be saved for future use.) Cook the eggs: Melt the butter in a medium skillet over low heat.

  2. Mar 3, 2022 · For breakfast, whip up green eggs and ham—no food coloring required! Try this all-natural version, starring hearty kale and and bounty of fresh spring herbs.

  3. Mar 14, 2022 · Place eggs, greens, herbs, spices, pepper, and salt in Vitamix. Blend on high until smooth, 15-20 seconds. Heat oil in an 8-inch skillet over medium heat. Pour the green egg mixture into the skillet Cook eggs to preferred doneness

  4. Oct 4, 2023 · Green Scrambled Eggs made with Spinach are an easy, healthy breakfast recipe that can be made on the stove-top in just minutes. Simply blend your eggs (or egg whites!) with fresh baby spinach and cook over low heat until your bright green eggs are light and fluffy.

  5. Prep: 10 min. Cook: 5 min. Yield: 1 green egg. Nutrition Info. Save Recipe. Ingredients. Deselect All. 1/4 red cabbage, chopped. 1 egg. Canola oil, to coat pan. Add to Shopping List. View...

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  6. Feb 26, 2021 · Step 1 In a medium nonstick skillet over medium heat, heat 1 tablespoon oil. Add spinach and sauté until wilted. Step 2 In a medium bowl, whisk together eggs and milk. Add herbs and wilted ...

  7. Mar 2, 2020 · How to make green eggs and ham: Method 1: Mix pesto into the (uncooked) eggs and beat it all together, then scramble the eggs as you normally would. Top with mozzarella cheese and serve! Note: This method doesn't produce a very vibrant green and the pesto definitely adds flavor.

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