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Turkey ; I've Got It, Now What? Recipes ; Contact Us; 0. Shopping Cart (903) 595-0725 ; Greenberg Smoked Turkeys, Inc. Physical Address 221 McMurrey Dr
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Nov 15, 2021 · Last November, an explosion at the beloved smoked turkey company destroyed 87,000 turkeys. Just in time for this year’s holiday season, the Greenbergs are back in business. By Daniel Vaughn...
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Customers can order Greenberg turkeys year-round, but the vast majority are sold around Thanksgiving and Christmas. Because of that, the serious smoking gets under way near the end of September. It ends on Christmas Eve, when Sam shuts the operation down. “After Christmas, we usually wind up with 1,500 to 5,000 turkeys left over,” he says. That inv...
From the time a raw turkey is unfrozen to the time it’s smoked and ready to ship, it loses nearly half its weight. That’s an inordinately high weight loss, a result of Greenberg’s hand-trimming and smoking methods. Since the turkeys are sold by the pound, lost weight means lost money. There are ways to reduce the shrinkage. Sam could, for example, ...
Greenberg Smoked Turkeys was founded by Sam’s grandfather, Samuel Isaac Greenberg, a Polish immigrant who landed at Galveston in 1903, at the age of 17. He made his way north to Tyler, where he established a modest dairy farm. Back in Poland, his mother had passed down the Greenberg family recipe for smoking birds. And Samuel had been certified as ...
In blue jeans and a plaid shirt, Sam, a ruddy-faced, sandy-haired 59-year-old, hardly looks the part of a corporate CEO running a multimillion-dollar enterprise. He doesn’t act like one, either. He’s plainspoken, self-effacing, unfailingly cheerful, and cordial to all. There’s not a pretentious bone in his body. He likes Frito pie, sandwiches on wh...
Bacterial contamination is always a risk when people work around raw poultry. To avoid outbreaks, Sam has installed a chemical sanitizing system. He says it’s like the ones used in hospital emergency rooms. Before entering the smoker building, anyone coming from the work area where uncooked turkeys are prepped must first plunge both arms elbow-deep...
When it comes to guarding the family’s cooking secrets, Sam is sharp as a hawk. When we arrived and introduced Marshall as the Posse’s pitmaster, Sam shot him a wary glance – more of a glare, actually. It was a look like the one a bank manager might give to a stranger who walked in and asked to open an account under the name “C. Barrow.” Everything...
Nov 21, 2018 · Sam Greenberg’s family has been smoking turkeys the old-fashioned way since 1939 in Tyler. He continues the tradition at Greenberg Smoked Turkeys. By Daniel Vaughn. November 21, 2018...
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Nov 23, 2021 · Greenberg Smoked Turkeys in Tyler, Texas, is famous for its holiday birds. But last year the family-owned company suffered a catastrophic fire less than a month before Thanksgiving that...
