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  1. May 11, 2022 · May 11 2022. The rise of e-commerce services and the global COVID-19 pandemic have transformed how Americans eat. Over one-third of U.S. adults have used delivery apps to order from a...

  2. Key Takeaways. • Third-party delivery services (e.g. DoorDash, Uber Eats, and others) have seen the greatest combined growth (225%) in consumer spend on online grocery transactions in the last year. Instacart saw 6% growth.

    • Tracking The Trajectory of Online Grocery
    • Sources of Future Growth
    • Implications For Traditional Retailers and Their Physical Network

    One of the major effects of the COVID-19 pandemic has been a boost to online grocery. Consumers migrated rapidly to online channels, whose greater convenience altered consumer behaviors and expectations over time. The shift also reordered the competitive landscape as new players flooded the market, often backed by large investors. A McKinsey survey...

    What are the sources of growth that will determine whether online tracks more closely with the conservative or aggressive scenarios in a given country? We expect that online grocery will continue to extend its reach through 2030, with several factors poised to influence demand.

    Incumbent retailers that are not currently playing in online might be at risk of losing market share, especially in urban areas. For example, in the aggressive market forecast for the United Kingdom, online scheduled grocery would be the largest channel in the country by 2030, overtaking supermarkets. Executives should consider several actions.

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  4. Sep 22, 2021 · In the United States, the market has more than doubled during the COVID-19 pandemic, following healthy historical growth of 8 percent. The advent of appealing, user-friendly apps and tech-enabled driver networks, coupled with changing consumer expectations, has unlocked ready-to-eat food delivery as a major category.

  5. Online grocery delivery services present new opportunities to address food disparities, especially in underserved areas. However, such services have not been systematically evaluated. This study evaluates such services’ potential to provide healthy-food access and influence healthy-food purchases among individuals living in transportation ...

  6. Jul 16, 2022 · Broadly speaking, our research investigated the ‘acceptability’ of using online food delivery services, and participants made explicit reference to the domains of food ‘accessibility’ and ‘affordability’.

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