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  1. Instructions. Place palm pasta in a colander and rinse well. Allow to drain. In a a medium mixing bowl, whisk together the vinegar, olive oil, dried oregano, garlic, salt, and pepper. Add the drained palm pasta, the tomatoes, black olives, and fresh basil to the dressing. Toss to combine.

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    • Salad
  2. Prepare the Salad. In a large bowl, combine Gefen Hearts of Palm Spaghetti, cucumber, tomatoes, avocado, and fresh basil. Whisk together dressing ingredients and toss with salad. Enjoy!

  3. Jun 30, 2023 · Directions: Scrub the beet clean and wrap in foil. Bake at 400 degrees until fork-tender, about 45 minutes. While the beet is cooking, prepare the dressing by adding all the ingredients to a bowl and whisking to combine. Bring a pot of salted water to a boil and add the angel hair pasta.

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  5. Aug 28, 2023 · Hearts of palm—those tinned, briny, squeaky stalks from the pickle aisle—made their way into innumerable pasta, salad, and dip recipes of the late ’90s and early aughts. And like baggy jeans ...

    • Antara Sinha
  6. Apr 3, 2024 · Heat the olive oil in a large 12-inch skillet over medium heat. Add the garlic slices. Cook, stirring often, until golden, about 4 minutes. Add the pasta, salt, pepper, and oregano. Cook, stirring often, until the pasta is heated through, for about 5 minutes. Remove to a plate.

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    • Side Dish
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  7. Aug 11, 2020 · Add in the cucumbers, tomatoes and red onions. In a blender, add the olive oil, Dijon, vinegar, lemon juice, salt, pepper, onion powder, and garlic powder. Blend on high for 30 seconds. Add in the rest of the dried herbs (oregano, basil and chives) and mix together with a spoon.

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