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  1. Apr 7, 2021 · The original Rice Krispies treats were invented in the 1930s. By 1940, the recipe was known across the country -- and their popularity has hardly waned since. Here, get the original version of the treats recipe, along with some modern variations!

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  2. Nov 1, 2023 · Your go-to guide for weird history facts. Mildred “Millie” Day is credited with the creation of Rice Krispies Treats. She worked as a recipe tester at Kellogg’s and around 1939 (the year is somewhat contested) Day created Rice Krispies Treats with the help of her colleague, Malitta Jensen. They may have been inspired by an earlier recipe.

  3. Rice Krispies treats were originally called "Puffed Wheat Squares" with a recipe included for the tasty treat included in a dessert book written in 1938 by Lucy Maltby. The author's recipe included cereal, butter, sugar, molasses, and vinegar.

  4. May 7, 2022 · The original recipe for Rice Krispies Treats can be found on the brand's website and has been altered innumerable times to include different cereals and ingredients. Since 1941, it has also been printed on every single box of Rice Krispies, eternalizing one of the sweetest traditions of all time.

  5. History. Rice Krispies Treats were invented in 1939 by Kellogg Company employees Malitta Jensen and Mildred Day "in the Kellogg kitchens in Battle Creek, Michigan as a promotional vehicle for the cereal." [2] Kellogg's began commercially to produce plain and chocolate-based treats under the trademark brand-names of "Rice Krispies Treats" (in ...

    • 1939; 84 years ago
    • Confection
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  7. Feb 22, 2024 · 1. In a large pan on the stovetop, melt the butter over low heat. Add the marshmallows. Stir until the mixture is melted and smooth. Add the optional vanilla. 2. Add the rice cereal. Stir until the cereal is uniformly combined with the marshmallow mixture. 3. Remove the mixture to the buttered pan.

  8. Dec 20, 2017 · Add a pinch of salt and 1/4 tablespoon chili powder. Stir. Add in Rice Krispies 3 cups at a time. 4. Pour into pan. Use a sheet of wax or parchment paper to flatten the top. Let cool. Slice into ...

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