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  1. Jun 21, 2023 · Add ¼ to ½ cup of milk to the steeping tea. Pour the milk directly in with the water. Continue to steep the tea for 1 to 3 minutes or to taste. Traditional Hokkaido milk tea is served hot. Steaming and frothing the milk before you add it to the tea steeping in water will improve the richness and creaminess of the tea.

  2. Mar 28, 2024 · Instructions. Steep 2 bags of black tea in 1 cup of boiling water for 15 to 20 minutes. Then, pour it into a cup. Add brown sugar or honey and stir to dissolve. Add your Hokkaido milk. If you don't have this, mix 4 tablespoon of full-fat milk and fresh cream together. Then, stir the creamy dairy mixture into the cup.

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  3. Here are my 9 top tips to prepare the perfect cup of Hokkaido milk tea: Water Temperature: Heat water to just below boiling, around 95°C (203°F), to extract the full flavor without bitterness. Water-to-Leaf Ratio: Use about 15 ml (1 tbsp) of loose leaf tea for every 240 ml (8 oz) of water for optimal balance.

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  5. Milk - Traditionally, this tea is made using milk from the Hokkaido region of Japan. We recommend using whole milk or a combination of milk and cream for an extra rich and satisfying tea. You can also use non-dairy milk like oat milk or almond milk. Sweetener- Hokkaido milk tea is often sweetened with brown sugar, honey, or caramel.

  6. Jul 10, 2022 · Hokkaido milk tea uses black tea which can have a smoky, earthy or nutty taste depending on the tea used, as well as creamy milky richness with vanilla and caramel undertones. The tea is complimented by a gentle sweetness from the brown sugar syrup (or sweetener or choice) and is complimented by the optional additional of boba pearls or tapioca ...

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  7. Sep 23, 2021 · Making Hokkaido milk tea is easy. Boil a kettle of water. Once the water reaches boiling point, pour a small amount of it into a teapot and carefully swirl the water in it to warm up its inside. Set the teapot aside. Pour the rest of the water into a cooking pot, add the tea bags and the milk and gently bring to the boil, then quickly turn the ...

  8. Apr 15, 2023 · This makes the tea more creamy and more latte-like. Hokkaido milk tea is made specifically with milk from a Hokkaido dairy farm. How Long do you Steep Hokkaido Milk tea? You can steep Hokkaido milk tea for as little or as long as you like. When making the tea, start by infusing the tea in freshly boiled water for up to 3 minutes.

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