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  1. How to Serve an Antipasto Tray. Always serve your antipasto at room temperature. If you prepared the whole platter in advance, then take it out in time for it to warm up a bit. Complimentary food and drinks

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  2. May 26, 2023 · Serve. Once it's finished, you can wrap the whole board in plastic and throw it in your fridge until you’re ready to go (just bring it closer to room temperature before serving). When you’re ready to serve, make sure everything is easy to eat. Next, set some grilled bread and/or crackers on the side.

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    • 385
    • Appetizer
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  3. Dec 3, 2019 · An antipasto platter is a delicious start to any holiday meal. A combination of cured meats, cheeses, and other savory nibbles, this traditional Italian appetizer is a highlight at any festive occasion and makes for a colorful arrangement of goodness that will satisfy the guests and embellish the table. Called tagliere in Italy, the antipasto ...

  4. Nov 4, 2022 · In Italy, an antipasto can be as simple as a bowl of olives or a plate of prosciutto, but it’s often a more elaborate affair in Italian American restaurants and homes. Multiple antipasti are brought together to create an abundant platter for nibbling among family and friends before a meal.

  5. 🔪 How To Make An Italian Antipasto Platter; 🥗 What To Serve With An Antipasto Platter; 💭 Tips & Notes; 🥡 Storing; 📖 Recipe Card; 💬 Reviews; What Is Antipasto. Antipasto is the singular form of the Italian term 'antipasti' that refers to an appetizer in Italian cuisine. The word "antipasti" translates to "before the meal" in ...

    • Appetizers, Holiday Recipes
    • 505
    • American, Italian
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  7. Apr 26, 2022 · This Antipasto Platter is one of my favorite arrangements to prepare for parties, holidays, and gatherings. It’s traditionally the first course as an appetizer for a formal Italian meal, and it’s easy to put together.

  8. Nov 7, 2017 · Literally meaning ‘before the meal,’ the antipasti is the Italian equivalent of the French hors d-oeuvres or the Spanish tapas. It consists of a massive combination of tasty foods, combined with the usual wine. And it is meant to do what an appetizer is meant to do: stimulate the appetite before the main course arrives.

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