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  1. Oct 12, 2023 · Vanessa Greaves. Updated on October 12, 2023. There are three ways you can safely thaw a frozen turkey: slow, medium, and fast. Whether you're a plan-ahead cook or need a last-minute solution, take a look at the guidelines below for how to thaw a turkey, then choose the method and timeline that works best for you. How to Thaw a Turkey.

  2. Nov 18, 2016 · If your turkey weighs 16 pounds, it will take about four days to thaw. Once thawed, the turkey is safe for another two days, so you can start thawing it six days before thanksgiving (the Friday before Thanksgiving).

  3. Nov 21, 2022 · By Lindsay D. Mattison. Taste of Home's Editorial Process. Updated: Feb. 14, 2024. Portland Press Herald/Getty Images. How long does it take for a turkey to thaw? Here's how you can thaw a turkey in the refrigerator, in the sink and even in the microwave.

  4. Oct 1, 2021 · It takes about 30 minutes of defrosting time per pound, or about 2 hours per every 4 pounds. So, a 12 pound turkey will take about 6 hours to thaw in cold water. Unlike the refrigerator...

  5. Nov 13, 2023 · Quick Overview. How to Thaw a Frozen Turkey. There are two methods for thawing a frozen turkey: in the refrigerator or with cold water. The safest way to thaw a turkey is in the refrigerator, with a thawing time of 24 hours for every 5 pounds of turkey.

  6. Nov 2, 2022 · As a rule of thumb, allow 24 hours of thaw time for every 4 to 5 pounds of meat. Place the turkey at the bottom of your refrigerator in a shallow pan and its original packaging to prevent its juices from dripping on other foods in your refrigerator.

  7. Oct 24, 2023 · Allow about 30 minutes per pound. First be sure the turkey is in a leak-proof plastic bag to prevent cross-contamination and to prevent the turkey from absorbing water, resulting in a watery product. Submerge the wrapped turkey in cold tap water. Change the water every 30 minutes until the turkey is thawed.

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