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  1. 4 days ago · The Brooklyn Street Local is open for breakfast, lunch, and brunch Wednesday through Friday from 8 a.m. to 3 p.m. and Saturday and Sunday from 10 a.m. to 3 p.m. Dooped Donuts 1555 Broadway St., Detroit

  2. 4 days ago · Assembly. 1. canned chipotle chile in adobo, finely chopped, plus 2 tsp. adobo sauce. 1/2 c.. mayonnaise. 1/8 tsp.. kosher salt. 12 tbsp.. neutral oil, divided (if cooking in pan)

  3. 5 days ago · Speaking of crispy stir-fries, here’s my piquant and speedy green beans with pork and chiles, seasoned liberally with soy sauce, ginger, and coriander seeds for aromatic pops of flavor. Make it ...

  4. 5 days ago · Sauté: Heat the butter in a skillet over medium high heat. Add in the mushrooms and shallot, saute for about 5 minutes. Add Sauce and Garlic: Add in the Worcestershire sauce, garlic, and salt and pepper. Sauté another 2-3 minutes. Remove the mushrooms from heat and set aside.

  5. 5 days ago · Krusty Burger. This 6 ounce burger comes with secret sauce, cheese, tomato, lettuce, pickles, fries and a side of cole slaw. Clogger Burger. Essentially a Krusty Burger on steroids, the Clogger Burger comes with two meat patties with Applewood smoked bacon, fries and a side of coleslaw. Mother Nature Burger

  6. 4 days ago · Home » Main Dishes » 8 Epic Veggie Burger Recipes Published: May 29, 2017Updated: April 8, 2022Author: Jenn Laughlin Making a totally crave-worthy veggie burger is easier than you think!

  7. 3 days ago · However, as a general guideline, you can follow these steps: 1. Preheat your air fryer to 380°F (193°C) for a few minutes. 2. Place the frozen veggie burgers in the air fryer basket in a single layer. Avoid overcrowding the basket, as this may prevent proper air circulation. 3.

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