Search results
To start, you’ll need a clean dishtowel or paper towel, a soft sponge, coarse salt (if necessary), and a bit of vegetable oil. What you’ll need to clean a cast iron pan. How to clean a cast iron pan. After you’ve used your skillet, use a sponge to scrub it with water. But don’t let it soak in water, as this can cause rusting.
Jul 29, 2022 · Step 1: Clean the pan while it’s still hot. As tempting as it might be to let the pan sit while you enjoy your freshly prepared feast, taking a few minutes to care for your cast iron...
Feb 19, 2023 · 1. Wash while it’s still warm. Start the process soon after cooking to prevent any food remnants from getting stuck as the pan cools. While your pan is still warm, take it to the sink and wash it...
Oct 6, 2023 · Quick Overview. How to Clean a Cast-Iron Skillet. Add hot water: Wash by hand using hot water and a sponge or stiff brush. Avoid using the dishwasher, soap, or steel wool. Scrub off stuck-on bits: Scrub with a paste of coarse kosher salt and water, then rinse or wipe with a paper towel.
Feb 16, 2022 · Heat the pan for 10 minutes and remove. Using a cloth or paper towel, coat the pan all over, including the bottom and handle, with about 1 Tbsp. fat. Vegetable shortening, lard, bacon grease, or...
- www.tasteofhome.com
- › …
- › Skillet
- › Cast-Iron Skillet
Oct 20, 2021 · Step 1. Rinse your skillet after use. Mackenzie Williams/Taste of Home. After your cast iron has cooled down a little bit (you don’t want to burn your hands!), rinse your cast iron in the sink with warm—never cold—water to dislodge clingy food scraps like eggs, and prevent them from hardening and sticking to the pan.
Sep 5, 2022 · The method: Pour 1 cup coarse kosher salt into the still-warm skillet. Use a folded kitchen towel to scour. Discard the salt and rinse the skillet with hot water.
