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Apr 18, 2012 · Remove the tomatoes immediately from the boiling water using a slotted spoon. Place the tomatoes directly into the bowl of ice water and let them cool off. This will help to stop any "cooking" that has started. Remove the tomatoes from the ice water. Begin peeling the skin at the X, pulling the skin back gently.
Oct 30, 2020 · Instructions. Fill a pot with water, bring to a boil. Cut an “X” in the bottom of each tomato, just deep enough to penetrate the skin. Prepare a bowl of water with ice. Place the tomato carefully into the boiling water and simmer for one minute. Remove the tomato and place in the ice bath.
Mar 15, 2024 · Place the tomatoes on a cutting board, stem-side down. Cut a shallow X in the bottom of each tomato. If you plan to core the tomatoes, you may do so now or do it later when you remove the skin and or seeds. If you want to core the tomatoes now, make a deep cut next to the stem end. Holding the knife at an angle, cut around the stem.
Feb 25, 2024 · Squeeze the fat end. Find the end of the tomato that had the stem. Gently squeeze the tomato on the opposite end with a pulling motion, and the tomato will pop out, leaving the skin in your fingers. If a little skin remains on the opposite end, just pinch it to remove it, and it will come right off. Just pop your peeled tomatoes into a large ...
Cover with boiling water. Set aside for 30-60 seconds, or until the skins have split. ... -Remove the tomatoes from the water using a fork. When they're cool enough to handle, peel off the skins ...
