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Jan 3, 2024 · The oysters are great; the lobster roll is great; the Wellfleet clam chowder is also great. Expect a line; wait in that line. Open in Google Maps. Foursquare. 63 Salem St # 1, Boston, MA 02113. (617) 742-3474. Visit Website. These folks are (likely) after the clam chowder. Terrence B. Doyle/Eater Boston.
- What Is New England Clam Chowder?
- The Criteria
- The Best Clam Chowder in Boston
It turns out that the word traditional, when used to describe New England clam chowder, might not mean a whole lot. In its modern-day form, clam chowder is soup or stew made with clams and a combination of dairy, clam stock, onions, potatoes, and some form of salty pork. Occasionally herbs are added as a flourish, but, at its most austere, New Engl...
In my search for the best clam chowder in Boston, I bounced around the North End, the Seaport, and various other neighborhoods to find the perfect version of one of the city’s favorite foods. These were my criteria for selection: 1. Does the chowder contain fresh clams?I tried chowder from a dozen restaurants, and, though there were some palatable ...
Legal Harborside
Legal Sea Foods is a Boston institution—famous for its fresh seafood, the ubiquitous chain can be found in posh neighborhoods, malls, and airport food courts alike. While diners can find clam chowder at any of its 34 restaurants on the East Coast, the waterfront location in Boston's Seaport, called Legal Harborside, is the company’s magnum opus. All three levels have sweeping views of Boston Harbor, but drinking and dining at the rooftop bar is the play. Remarkably, all of Legal’s clam chowde...
Yankee Lobster Company
Yankee Lobster Company is a two-minute walk from Legal Harborside, but if you didn't know better, you wouldn’t believe they’re in the same universe. This counter-service fish shack, known for its fried food and lobster rolls, has none of the frills of its fancy neighbor—diners who aren't ordering takeout must either squeeze into close quarters indoors or sit out on the patio, which is more like an alley. Yet Yankee Lobster Company is always busy; depending on the season, wait times can approa...
Neptune Oyster
This North End oyster and seafood joint doesn’t accept reservations, and it accommodates just 42 guests between the banquettes and bar. That, combined with the exceptional menu—the Duxbury littlenecks in broth with pancetta and white beech mushrooms are among Boston’s best eats, as is the lobster roll—dictates that Neptune Oyster always has a line snaking out the front door and down Salem Street. It’s open continuously each day of the week, from lunch till close, and there's never a good time...
- Terrence Doyle
- New England Clam Chowder. Pictured above, this is the rock star of the chowder world, the uber-popular creamy style that is so universally pleasing to the taste buds, that it’s without question, New England’s most iconic dish.
- Rhode Island Clam Chowder. The defining feature of a Rhode Island clam chowder is that there is no milk or cream. This dairy-free chowder is sometimes called a Clear Broth clam chowder.
- Manhattan Clam Chowder. Though more associated with New York City, Manhattan clam chowder is popular in southern New England, especially along the coasts of Connecticut and Rhode Island.
- Milky Maine Clam Chowder. Chowders take on a slightly different feel the further north you go in New England. In Maine, there are three defining features of clam chowder.
- The Banks Fish House. Restaurants. Back Bay. It’s no surprise that clam chowder is one of the most popular items on the menu at this Back Bay gem. Made with Berkshire pork belly and topped with chive oil, it comes with a house-made dinner roll that’s perfect for dipping.
- Neptune Oyster. Restaurants. Seafood. North End. price 3 of 4. While you’re waiting for your epic lobster roll, dip a spoon into some chowder at one of the North End’s best seafood restaurants.
- Union Oyster House. Restaurants. Seafood. Quincy Market. price 3 of 4. One of the oldest and most famous restaurants in town, this historic spot has been serving clam chowder since its beginnings in the 1850s.
- Row 34. Restaurants. Seafood. Seaport District. price 3 of 4. ith locations in Fort Point, Burlington and even Portsmouth, NH, Row 34 dishes out exceptionally-fresh seafood alongside rare and celebrated beers.
- Saltie Girl. First up is one of the best seafood spots in Boston, if you're looking for more than the basics. We love Saltie Girl's clever takes on all kinds of seafood-based favorites.
- Boston Chowda Co. If you're visiting Boston, there's a good chance that you'll be heading to the Faneuil Hall Marketplace at some point. It's a touristy spot, but it's fun to wander around to check out all the different food options.
- Row 34 Boston. If you're looking for an inexpensive bowl of clam chowder near Boston, you probably shouldn't head to Row 34. But if you're willing to pay a little extra for the good stuff, you're going to be wowed.
- Union Oyster House. Another classic tourist spot is Union Oyster House. And although touristy spots generally don't have the most sparkling reputation when it comes to food, this restaurant really does serve top-quality New England clam chowder.
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Nov 26, 2018 · Sonsie. The well-established Sonsie on Newbury Street may be best known for two things: People-watching and clam chowder. Largely traditional and featuring homemade bacon, Sonsie’s chowder also ...
using seafood. from the cofounder’s hometown port in Maine, and other sustainable sources—so you can feel even better about adding on a cup of this creamy, flavorful soup to your lobster-roll ...
