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  1. Jan 19, 2024 · This cozy, comforting Chicken Pastina Soup is also called Italian Nonna's Penicillin soup because it's known to cure just about anything that ails you! It hits the spot on a chilly day, for sure! Author: Chris Scheuer. Course: Main, Soup. Cuisine: Italian, Italian-American. Keyword: Chicken Pastina Soup, Italian Chicken Pastina Soup, Italian ...

  2. Jan 28, 2024 · How to Make Italian “Penicillin Soup” Roughly chop carrots, celery and white onion. Throw them into a large pot with as many cloves of garlic as you please, some sprigs of thyme and rosemary, and Calabrian chili paste (if you want a bit of spice).

  3. Dec 1, 2023 · The coziest pastina soup with vegetables, tiny pasta, chicken broth and parmesan cheese. Italian nonnas call this "Italian penicillin soup," because not only is this little noodle soup comforting and healing in the best way, but it's an easy weeknight recipe takes one pot and is on your table in just 30 minutes!

  4. 1 carrot, finely chopped. 2 shallots, minced. 3 sprigs thyme. Kosher salt. 1 2-inch piece parmesan cheese rind. 1 quart chicken stock (homemade or low-sodium) 1 1/4 cups star-shaped pastina. 1 cup...

    • Giada De Laurentiis
  5. Mar 6, 2024 · Italian pastina soup, affectionately known as "Italian penicillin," earns its nickname for its comforting and healing qualities, much like the actual antibiotic penicillin. This soup is a staple in Italian households, especially when someone is feeling under the weather.

  6. Sep 14, 2022 · Simmer + Blend: Reduce the heat, cover the pot, and allow it to simmer for 45 minutes until the vegetables are soft while the liquid reduces. Afterward, blend the cooked veggies with broth until the mixture is smooth. Cook the Pasta: Now, boil your choice of pastina in a separate pot. Serve: Begin by placing the cooked pastina in a bowl.

  7. Sep 22, 2023 · 1 stalk of celery. 1 carrot. 2 potatoes. 4 cherry tomatoes. 1/2 onion. a few rosemary leaves. salt to taste. METHOD. First, we peel the potatoes and slice them into cubes. We peel the carrot and slice it. We slice the celery, onion coarsely, and cherry tomatoes.

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