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132K followers, 1,781 following, 250 posts - James Sharman (@jamessharmanchef) on Instagram: "Food From My Restaurants @fermipasta @ourbrunchmenu @ourdinnermenu"
Jun 21, 2019 · The globetrotting chef makes his Hong Kong comeback with British restaurant The Leah. We went to find out more and listened to his crazy cooking stories.
6,316 Followers, 1,855 Following, 247 Posts - See Instagram photos and videos from James Sharman (@jamessharmanchef)
Jul 16, 2019 · At new restaurant The Leah in Causeway Bay, where Sharman serves as Creative Director, the English chef focuses on comforting classics such as whole roasted Dover sole, pies made from scratch and beef Wellington.
- Michael Alan Connelly
Jan 18, 2016 · Chef James Sharman, protégé of Tom Aikens and chef de partie at Noma in Copenhagen, will be presenting a series of pop-up dinners in an old printing press in Sheung Wan
- Charmaine Mok
Sep 30, 2016 · “If you do a pop-up restaurant in Hong Kong, and 400 people come to it, you’ll meet enough people to open 20 restaurants in 20 countries,” says the nomadic 25-year old English chef James...
Jun 18, 2019 · Sharman’s dishes are inspired by his travels, and he adds unique touches to British fare. For instance, the Scotch egg and soldiers (HK$98) is a large duck egg covered in sausage meat.
