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  1. Jun 7, 2024 · Best Korean Restaurants in New York City. Whether devouring bowls of gochu ramyun positively heaving with noodles or the crispiest kimchi-jeon (pancake), New Yorkers are wild for Korean cuisine. Here, the 12 best Korean restaurants in NYC.

  2. Jul 31, 2018 · Where to Eat In And Around NYCs Koreatown. From Korean fried chicken to inventive, homey fare, here’s where to eat near 32nd Street. by Sam Kim @samkimsamkim Jul 31, 2018, 11:55am EDT....

    • Cote. Restaurants. Korean. Flatiron. price 3 of 4. Chef David Shim and restaurateur Simon Kim bring beefy bona-fides to bear at Cote, self-dubbed New York City’s first Korean Steakhouse.
    • Kang Ho Dong Baekjeong. Restaurants. Korean. Midtown East. price 2 of 4. On first glance, the Manhattan outpost of the popular namesake chainlet from larger-than-life Korean personality Kang Ho Dong, professional wrestler turned comedian, looks like utter chaos.
    • Sik Gaek. Restaurants. Korean. Sunnyside. price 3 of 4. K-pop blasts through the speakers as crowds chow down on family-style plates at this wood-clad, 1970s aesthetic Korean restaurant.
    • Gaonnuri. Restaurants. Midtown West. price 2 of 4. Located on the 39th floor of a Koreatown skyscraper, this sleek eatery offers some amazing sights of a twinkling skyline through its wraparound windows.
  3. Jun 19, 2024 · The Best Korean Restaurants in New York City. 8 Restaurants. Over the last few years Korean cooking has become modern, refined and wildly inventive, and outside Seoul, there is probably no better city to sample the rich range of dishes than New York. Whether it’s high-end tasting menus at hushed temples of gastronomy or casual spots serving ...

    • Jongro BBQ
    • Dons Bogam & Wine Bar
    • Rib No. 7
    • Yoon Haeundae Galbi
    • Kang Ho Dong Baekjeong NYC
    • Five Senses
    • Cho Dang Gol
    • Gopchang Story BBQ – Manhattan
    • Turntable LP Bar & Karaoke
    • Antoya Modern Korean BBQ

    Jongro BBQ is another well-known chain restaurant in Korea that debuted its Manhattan branch in 2015. Since then, Jongro BBQ has been one of K-town’s most popular Korean BBQ places. The 1970s decor and the snacks from that era are displayed and will take you right back to the 1970s in Seoul. They get their meat delivered daily, butcher all their me...

    Dons Bogam was one of the first high-end Korean BBQ restaurants in Manhattan. They were pioneers for making the Korean BBQ experience on par with other fine dining restaurants in Manhattan. They also offer a top-notch venting system and a Korean-style transparent floor seating experience that is not commonly found in the US. Dons Bogam offers Ameri...

    A new upscale restaurant opened this year in Koreatown and it hits all the right notes. This Korean BBQ restaurant specializes in a marinated galbi called oodae galbi, which is a special short rib popular in Korea but still rare in the US. Derived from the 7th rib of the rack, the meat is cut and cooked tableside. The next time you need a cool plac...

    This is another one that I couldn’t wait to go to. I visited its original restaurant, Haeundae Amso Galbi Jib, in Busan in the spring of 2016 and it lived up to its reputation of being the best galbi in Busan. It opened in 1964 and still remains the most sought out galbi destination in Busan. The founder’s grandson opened up Yoon Haeundae Galbi in ...

    Kang Ho Dong Beakjeong is one of the most popular Korean BBQ franchises in Korea and it also became one of the most successful Korean BBQ franchises in the states. Kang Ho Dong is one of Korea’s most prominent comedians, well known for his devotion to Korean BBQ. Baekjeong means butcher in Korean. When you combine the two, you know they mean busine...

    Five Senses offers you great Korean traditional comfort food that will satisfy your late-night cravings. You may also see Korean celebrities hanging out there late at night when they visit NYC. Dol Pan Kimchi Bokum Bap (fried rice on a hot stone pan) is one of their signature dishes that you must try. This comes on a sizzling stone pan and mozzarel...

    Cho Dang Gol is one of the best and healthiest Korean tofu houses in Manhattan. Their freshly home-made tofu goes well with everything on the menu. This is a place to go when you miss your mom’s cooking, which is the best kind of food in the world. My favorites are Spicy Kimchi Tofu Stew and Spicy Pork & Tofu. Honestly, you won’t be disappointed wi...

    Gopchang Story BBQ started in Korea in 2004 and became one of the country’s most popular food franchises. When it opened in Manhattan in 2019, I was so excited. Gopchang is the small intestine of beef or pork and it is considered to be a delicacy in Korea. Their specialities are Gopchang (the small intestine of beef or pork) and Daechang (the large...

    With an impressive collection of vintage records and players on the wall and the rustic interior, Turntable LP’s chill vibe is hard to beat as theplace to hang out and drink late at night with friends. Their Korean fried chicken is sublime. The extraordinarily crispy exterior crunches with full flavor as you bite into the chicken’s tender, juicy in...

    Antoya (formerly known as Samwon Garden) is a former Michelin Bib Gourmand recipient. It is a large restaurant that isn’t too noisy and you can always have a good reliable meal there. It’s not a surprise since its parent restaurant called Samwon Garden in Seoul’s Gangnam is also known as the first high-end, high-capacity Korean BBQ restaurant which...

  4. Oct 30, 2023 · The spectrum of Korean barbecue in New York and New Jersey includes fancy restaurants with super-premium cuts of beef; low-key spots with specialties like duck and seafood, and...

  5. Mar 3, 2023 · We've compiled a solid list of what we think are the best Korean barbecue restaurants in New York City right now.

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