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May 1, 2009 · 4.5 144 ratings. See all formats and editions. Once in a blue moon a book is published that irrevocably changes the face of things. White Heat is one such book. Since it was originally produced in 1990, it has gone on to become one of the most enduring classic cook books of our time.
- White Heat 25: Pierre White, Marco ... - amazon.com
White Heat has combined sales of over 75,000 copies since...
- Mirabelle Cookbook: White, Marco Pierre: 9780091868338 ...
Mirabelle Cookbook. Hardcover – January 1, 1999. Marco...
- White Heat 25: Pierre White, Marco ... - amazon.com
White Heat is one such book. Since it was originally produced in 1990, it has gone on to become one of the most enduring classic cook books of our time. With its unique blend of outspoken opinion, recipes, and dramatic photographs, White Heat captures the magic and spirit of Marco Pierre White in the heat of his kitchen.
White Heat is a cookbook by chef Marco Pierre White, published in 1990. It features black-and-white photographs by Bob Carlos Clarke. It is partially autobiographical, and is considered to be the chef's first memoir.
- 126 pp (first edition)
- Marco Pierre White
- 1990
- Mitchell Beazley
Jan 1, 2001 · 4.40. 576 ratings31 reviews. Once in a blue moon a book is published that changes irrevocably the face of things. "White Heat" is one such book. Since it was originally produced in 1990, it has gone on to become one of the most enduring classic cook books of our time. With its unique blend of outspoken opinion, recipes, and dramatic photographs ...
- (576)
- Paperback
- Marco Pierre White
Apr 7, 2015 · This immensely influential cookbook is regarded by many chefs and foodies as one of the greatest cookbooks of all time Features 73 recipes and reportage from behind the scenes in Marco's kitchen, illustrated with iconic photographs by Bob Carlos Clarke
- Marco Pierre White
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