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  1. Oct 25, 2023 · This traditional meatloaf recipe made with sautéed vegetables, spices, and bread crumbs is moist and flavorful and topped with an old-fashioned glaze. Cook time will depend on the size and shape of your loaf, as well as the type of baking pan you use.

  2. Oct 31, 2023 · This slow cooker meatloaf recipe is simple and foolproof! With a sweet, sticky glaze brushed on during the last 15 minutes, every bite of this comfort-food classic is moist, juicy, and full of flavor.

  3. Nov 17, 2023 · Mix ground beef, onion, bell pepper, steak sauce, egg, salt, and black pepper in a large bowl; add bread crumb mixture and mix with your hands until combined. Pat the mixture into the prepared loaf pan; brush the top with 1/4 cup steak sauce.

  4. www.allrecipes.com › recipe › 74360Best Meatloaf Recipe

    Feb 25, 2023 · Meatloaf recipes are typically made of ground meats mixed with vegetables, seasonings, and crushed crackers or fine breadcrumbs, and are held together with a binder; usually an egg or two. This top-rated recipe for Best Meatloaf demonstrates how to make a meatloaf using the most simple ingredients and tried-and-tested techniques: Meat mixture ...

  5. Nov 14, 2023 · These are the simple ingredients you'll need to make this homemade meatloaf recipe: · For the loaf: ground beef, an egg, an onion, milk, bread crumbs, salt, and pepper. · For the sauce: ketchup, brown sugar, mustard. Tip: You can use crushed crackers in place of bread crumbs if you prefer.

  6. Feb 17, 2024 · Nicole McLaughlin. Updated on February 17, 2024. Prep Time: 20 mins. Cook Time: 1 hr. Additional Time: 10 mins. Total Time: 1 hr 30 mins. Servings: 8. Yield: 1 9x5-inch meatloaf. Jump to Nutrition Facts. Ingredients. cooking spray. ¾ cup minced onion. ½ cup finely chopped bell pepper. ½ cup milk. 2 large eggs. 2 cloves garlic, minced.

  7. Nov 21, 2016 · Add 90% lean ground beef to a large bowl. Add dried bread crumbs and some diced onion. Add milk, an egg, ketchup, and worcestershire sauce. Add dried parsley, garlic powder, salt and pepper. Mix it together REALLY well. Pour the meat mixture into a loaf pan. Spread it into a flat even layer. Make the Ketchup Glaze.

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