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1. archive.org › details › medievalcuisineo0000zaouMedieval cuisine of the Islamic world : a concise history ...

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   Aug 17, 2022 · Medieval cuisine of the Islamic world : a concise history with 174 recipes. by. Zaouali, Lilia, 1960- Publication date. 2007. Topics. Cooking, Arab, Arabs -- Food -- History, Cooking, Medieval, Islamic cooking. Publisher. Berkeley : University of California Press. Collection. printdisabled; internetarchivebooks. Contributor. Internet Archive.

2. www.amazon.com › Medieval-Cuisine-Islamic-WorldMedieval Cuisine of the Islamic World: A Concise History with ...

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   Sep 14, 2009 · Medieval Cuisine of the Islamic World: A Concise History with 174 Recipes (California Studies in Food and Culture) [Zaouali, Lilia, DeBevoise, M. B., Perry, Charles] on Amazon.com. *FREE* shipping on qualifying offers.

   • 4.6/5 (15)
   • Publish Year: 2007

   • Author: Lilia Zaouali, M. B. DeBevoise, Charles Perry
   • Author: Lilia Zaouali

3. books.google.com › books › aboutMedieval Cuisine of the Islamic World - Google Books

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   In a charming narrative, Lilia Zaouali brings to life Islam's vibrant culinary heritage.The second half of the book gathers an extensive selection of original recipes drawn from medieval...

   • 4/5

4. www.degruyter.com › document › doiMedieval Cuisine of the Islamic World - De Gruyter

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   Aug 31, 2007 · In a charming narrative, Lilia Zaouali brings to life Islam's vibrant culinary heritage. The second half of the book gathers an extensive selection of original recipes drawn from medieval culinary sources along with thirty-one contemporary recipes that evoke the flavors of the Middle Ages.

5. www.goodreads.com › book › showMedieval Cuisine of the Islamic World: A Concise Histor…

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   Jan 1, 2005 · Medieval Cuisine of the Islamic World: A Concise History with 174 Recipes. Lilia Zaouali, Charles Perry (Foreword) 3.96. 82 ratings19 reviews. Vinegar and sugar, dried fruit, rose water, spices from India and China, sweet wine made from raisins and dates—these are the flavors of the golden age of Arab cuisine.

   • 4/5 (82)

   • Format: Hardcover

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7. www.amazon.com › Medieval-Cuisine-Islamic-WorldMedieval Cuisine of the Islamic World: A Concise History with ...

   www.amazon.com › Medieval-Cuisine-Islamic-World

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   Medieval Cuisine of the Islamic World: A Concise History with 174 Recipes (California Studies in Food and Culture) 1st (first) Edition by Zaouali, Lilia published by University of California Press (2009) [Lilia Zaouali] on Amazon.com. *FREE* shipping on qualifying offers.

8. www.semanticscholar.org › paper › Medieval-Cuisine-ofMedieval Cuisine of the Islamic World: A Concise History with ...

   www.semanticscholar.org › paper › Medieval-Cuisine-of

   Oct 1, 2007 · Medieval Cuisine of the Islamic World: A Concise History with 174 Recipes | Semantic Scholar. DOI: 10.5860/choice.45-3763. Corpus ID: 191096109. Medieval Cuisine of the Islamic World: A Concise History with 174 Recipes. Lilia Zaouali. Published 1 October 2007. History.