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  1. 1 day ago · The Botana de Pulpo, octopus with grape tomatoes, serrano peppers, fresh thyme and plenty of lime, seemed like a good bet, considering the owners' seafood roots, and it was the best decision we ...

  2. 2 days ago · Menu standouts. The Fonda 12 South menu won't be copied and pasted from the New York locations' lineups. Nashville special items include a crispy tuna tostada, an octopus-topped salad and a ...

  3. 2 days ago · Metate Cabo: Mescal shot - See 3,144 traveler reviews, 3,913 candid photos, and great deals for Cabo San Lucas, Mexico, at Tripadvisor.

    • Av. Crispin Cesena S/N, Cabo San Lucas 23454,, Mexico
  4. 1 day ago · Chopped Salad $13.00. chopped greens + roasted corn + avocado + jicama + tomato + roasted pineapple + goat cheese + pepitas + cilantro lime vinaigrette. Taco Salad $13.00. chopped baby romaine + cucumbers + tomato + pinto bean refrito + olives + roasted corn + radish + cotija cheese + chipotle ranch + tortilla bowl. Ensalada Fresca $14.00

    • (1.1K)
    • (602) 812-2100
    • 4801 E Cactus Rd, Scottsdale, United States, AZ
    • Yes
  5. 4 days ago · Looking for a tasty and spicy salad for lunch? Check out my favorite recipe for Baby Octopus Salad! It's packed with flavor and a perfect meal option for a q...

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  7. 4 days ago · Nancy Lopez is a food blogger and author of the cookbook Mexican Tamales Made Meatless. Born in Mexico, raised in the US, and currently living in Southern Mexico, she has followed a meatless diet for almost 10 years. It is her passion and mission to share all she has learned about vegan Mexican cooking and vegetarian Mexican recipes.

  8. 3 days ago · For side dishes, options like Mexican rice, refried beans, or a fresh side salad can add depth and variety to your meal. The rice and beans offer a comforting and familiar pairing, while a zesty salad can provide a light and refreshing contrast to the crispy tostadas.

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