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  1. Preheat your oven to 375 °F (190 °C). Toss the apple slices with the brown sugar, flour and cinnamon. Add the apple mixture to the bottom crust. Roll out the remaining smaller piece and carefully place it over the top of the pie. Roll and crimp the edges of the dough together, tightly sealing them. Poke a few vent holes into the top of the ...

  2. Chef Michael Smith prepares grilled PEI rib eye with steakhouse butter on Food Country.

    • 99K
    • Canada's Food Island
  3. Oct 5, 2004 · Chef Michael Smith changes out of his chef whites to get comfortable in his own kitchen in the new, prime-time cooking show, Chef At Home. Shot on location at Smith's home on the coast of rural Prince Edward Island, each episode finds Smith creating fresh, seasonal and simply prepared dishes that will inspire home cooks to close their cookbooks, improvise and be adventurous in the kitchen.

  4. Chef Michael Smith. Writer: Chef at Home. Chef Michael Smith Restaurateur, Innkeeper, Author, Food Network Host, Sustainability Advocate, Nutritional Activist Chef Michael Smith, one of Canada's best-known chefs, is a passionate advocate for simple, sustainable home cooking and an inspiration for families creating their own healthy food lifestyle.

  5. Chef Michael Smith. 132,365 likes · 1,815 talking about this. Www.innatbayfortune.com

  6. There's an issue and the page could not be loaded. Reload page. 65K Followers, 464 Following, 4,759 Posts - See Instagram photos and videos from Chef Michael Smith (@chefmichaelsmith)

  7. Procedure. In a large bowl whisk the dry ingredients together, evenly distributing the salt and yeast throughout the flour. Pour in the warm water and stir with the handle of a wooden spoon until a moist dough forms. Continue stirring until the dough incorporates all the loose flour in the bowl, 1 or 2 minutes in total.

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