Yahoo Web Search

Search results

  1. NAPOLIS ITALIAN - Updated May 2024 - 80 Photos & 32 Reviews - 7640 Union Park Ave, Midvale, Utah - Italian Food - Restaurant Reviews - Phone Number - Yelp. Napoli's Italian. 4.8 (32 reviews) Claimed. Italian, Seafood. Closed3:00 PM - 10:00 PM. See hours. Verified by business owner 1 month ago. See all 80 photos. Menu. Popular dishes.

    • 7640 Union Park Ave Midvale, UT 84047
  2. 3 days ago · 7:00 PM. Booked 58 times today. Additional information. Dining style. Casual Dining. Price. $30 and under. Cuisines. Italian, Unspecified. Hours of operation. Mon–Fri 11:00 am–11:00 pm Sat 10:00 am–11:00 pm Sun 10:00 am–9:00 pm.

  3. Apr 11, 2021 · Review. Share. 19 reviews #25 of 167 Restaurants in Saint Charles $$$$ Italian. 1450 Beale St #105, Saint Charles, MO 63303 +1 636-757-3418 Website Menu. Closed now : See all hours. Improve this listing. See all (13) Reserve a table. 2. Sun, 4/28. 8:00 PM. Find a table. RATINGS. Food. Service. Value. Details. CUISINES. Italian. Meals.

    • (19)
  4. We are a family owned Italian Restaurant dedicated to providing the finest Italian food. Our authentic dishes are inspired by family shared recipes throughout generations, kitchen to kitchen...

  5. NAPOLIS ITALIAN RESTAURANT - Updated May 2024 - 134 Photos & 145 Reviews - 4015 Riverdale Rd, South Ogden, Utah - Italian - Restaurant Reviews - Phone Number - Yelp. Napoli's Italian Restaurant. 4.4 (145 reviews) Claimed. $$ Italian, Seafood. Open 11:00 AM - 10:00 PM. See hours. See all 134 photos. Menu. View full menu. Stuffed Mushrooms.

    • 4015 Riverdale Rd South Ogden, UT 84405
  6. Benvenuto! Anyone looking for a delicious meal made from fresh ingredients. and with a European ambiance will find at Napoli`s. Seabass. Wine. Tiramisu. Shrimp & Scallops. Seafood combo (Red Sauce) Chicken Napolis. Fried Calamari. Chicken Parmagina. Veal Marsela. Trout and shrimp. Chicken Nicolla. Seabass. Wine. Tiramisu. Shrimp & Scallops.

  7. With five restaurants in St Louis, MO. The Napoli Group’s mission is to enrich the lives of our guests, our team members, our community, and our vendors. We do this through superior quality food and beverages, legendary guest service, sales growth, cost controls and treating our team like family.

  1. People also search for