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  1. Heat the olive oil in a large skillet over medium-high heat, and sear the chicken evenly on both sides until cooked through. Sprinkle with ½ of the parmesan cheese. Add tomato slices and then ...

  2. Oct 10, 2019 · For the Vinaigrette: Whisk together vinegar, mustard, oregano, Italian seasoning, red pepper flakes, sugar, salt and black pepper in a medium bowl. Continue whisking and drizzle in the olive oil. Whisk until combined and smooth. Place leftovers in an airtight jar and refrigerate. Shake or whisk before each use.

  3. Sep 14, 2021 · Crack two eggs and separate the yolk — that's the part we need. Add a half teaspoon of corn syrup (or sugar if you're deathly afraid of corn syrup), a tablespoon of tarragon vinegar, and a pinch of salt, and beat that with a whisk for about two minutes. You don't need a mixer to do this.

  4. Jan 5, 2023 · Pour the romaine salad mix into a large serving bowl and add the tomatoes, red onion, black olives, pepperoncinis, croutons and parmesan to the bowl. Drizzle on ½ a cup of the Olive Garden Italian dressing then toss all the ingredients together, coating evenly. Add more or less to your liking.

  5. Mar 25, 2015 · The Olive Garden is one of Debbie’s favorite restaurants. Not for the pasta, but for the salad that they serve with each meal, and more specifically, the Olive Garden dressing. She loves that Olive Garden dressing so much that she buys 2 bottles each time she goes there. And she often brings me one too. Because she’s lovely like that!

  6. Sep 13, 2023 · Make the spicy ranch: combine all of the sauce ingredients and cover and store in the fridge until needed. In a medium bowl combine all of the breading ingredients. Whisk together and reserve 1/2 cup for the wet batter. In a small bowl mix together 1/2 cup of the reserved breading with 1/2 cup of cold water.

  7. Feb 7, 2023 · In a large bowl, combine the romaine salad mix, tomatoes, pepperoncinis, black olives, red onion, Parmesan, and croutons. In a small bowl, whisk together the dressing ingredients. Pour desired amount of dressing over the salad (recommend starting with about half of it) and toss gently to combine.

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