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  1. Enjoy a unique outdoor cooking experience with wood fire cooking in your own backyard. Click for authentic pizza ovens from the Patio & Pizza experts!

    • The Best Outdoor Pizza Ovens
    • What to Consider
    • How We Selected
    Best Overall: Ooni Karu 16
    Best Budget Option: Big Horn Outdoors Pizza Oven
    Best for Beginners: Solo Stove Pi Prime Pizza Oven
    Best for Neapolitan Pizza: Ooni Karu 12

    How Outdoor Pizza Ovens Work

    Outdoor pizza ovens use gas or wood to create flames across the top that radiate intense heat downwards, heating the pizza stone. Once the stone hits cooking temperature, throw your pizza in the oven—because the stone is as hot as the “roof” of the hearth, the pizza cooks evenly and quickly from both the top and bottom. While it cooks, those flames up top produce a golden crust that’s crispy on the outside and soft and airy on the inside. Because the pizza only takes a minute or so to cook, y...

    Size and Temperature

    The oven’s size dictates the maximum temperature the unit can reach, as well as the size pie you can cook in it. Many outdoor pizza ovens are designed for 12-inch pies. Our Best Overall pick, though, can accommodate pizzas up to 16 inches for big, restaurant-like slices. Pizzas are typically cooked at a minimum of 500 degrees Fahrenheit. Classic Neapolitan pizza requires temperatures over 900 degrees (these are the ones with golden crusts, mottled with dark leopard spots, that you often see o...

    Fuel Type

    Wood is the traditional fuel of choice for pizza ovens, favored for the smoky flavorit imparts in the crust and toppings. However, wood (or charcoal) fires take longer to heat up and require more attention to maintain the right temperature. That may not be an issue if you’re only making a couple of pies, but it can become a hassle if you’re cooking multiple pies for a large group, or entertaining a party while you cook. Propane fuel can heat a pizza oven up quickly with just the turn of a kno...

    To find the best pizza ovens, we looked at models with good features and designs and called in a handful to try ourselves. We selected pizza ovens that use a variety of fuels, including gas, charcoal, and wood. We tested several, too, including the Ooni Karu 16, Ooni Karu 12, Gozney Roccbox, Bertello, Bertello Grande, Alfa Nano, Solo Stove Pi Prime...

  2. • 【Precise Temperature Control】Our wood burning pizza oven can reach high temperatures of over 700°F / 371.1°C (depending on the number of wood) in 5 minutes, for fresh stone-baked pizza in just 6-7 minutes. • 【Wood Fired Pizza OvenNote: fueled by real wood or charcoal, but cooking pizza must use wood (recommended to use dry hardwoods like oak)

  3. Propane and Wood Fired Stainless Steel Outdoor Pizza Oven Pizza Grill with Gas Burner, Wood Tray, 16 in. - Black. Add to Cart. Compare. $229999. (12) Model# Forno Venetzia Pronto 500 in Copper.

  4. Outdoor Pizza Oven 4 in 1 Wood Fired 2-Layer Detachable Outside Ovens With Pizza Stone, Pizza Peel, Cover, Cooking Grill Grate, Pizzello Gusto. Cast Iron Wood Fire Pizza Oven Outdoor - Easily Fits 12 Inch Pizza. Wood Burning Pizza Oven with Pizza Stone, Recipe Book and Cleaning Brush.

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  6. May 26, 2022 · And with the wood and charcoal-burning pizza ovens, you get the distinct taste of smoke, which you can’t safely replicate indoors, since it’s seriously dangerous to burn charcoal indoors,...

  7. Jun 25, 2023 · Solo Stove Pi. Read more. $600 at Amazon (Wood and Gas) Runner-Up. Ooni Karu 16. Read more. $799 at Amazon. Best for Beginners. Ooni Koda Pizza Oven. Read more. $399 at Ooni. Most Versatile...

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