Yahoo Web Search

  1. About 3,110,000 search results
  1. Apr 23, 2010 · These are filled with tangy passionfruit curd and one macaron is the perfect sweet ending to a fantastic meal. So tell me Dear Reader, are you a bossy partner? The Audi Noosa Food & Wine Festival runs from April 30-May 2nd, 2010. Pier Restaurant 594 New South Head Rd, Rose Bay NSW Tel: (02) 9327 6561

  2. Feb 15, 2012 · Restaurant ambiance: 8.5/10 Service/ Attitude: 8/10 Value for money: 7/10 (It is a little pricier than most other fine dining restaurants in the Sydney scene (we spent $330+ all up, slightly more than what we spent at Quay), however the quality of the seafood used is undeniably fresh, and plus the view is simply stunning) Opening Hours:

  3. May 02, 2010 · Pier @ 594 New South Head Rd, Rose Bay, NSW Over the years, Pier has been consistently awarded three hats in the Sydney Morning Herald Good Food Guide and is widely regarded as Australia's finest seafood restaurant. Having dined at Tetsuya's the earlier night, I must admit that we greeted Pier with far less enthusiasm than it deserved.

    • Starters
    • Soup & Salad
    • Mains
    • Sandwiches
    • Sides
    • Wines

    DAILY OYSTER 12 OR 6 Wasabi cocktail sauce, horseradish, lemon, mignonette Market Price BEEF CARPACCIO Arugula, lemon vinaigrette, shaved parmesan, truffle Dijon aioli, shallot, caper & crostini 16.50 NEW ENGLAND CRAB CAKES Sweet corn succotash, remoulade, arugula, Fustini’s Meyer Lemon Olive Oil 20.50 CALAMARI Wakame sesame seaweed salad, sweet ch...

    STAFFORD’S SEAFOOD CHOWDER 8.75/10.75 Shrimp, scallop, clam MOREL BISQUE 9.75/11.75 Morels, cream and sherry HEIRLOOM TOMATO CAPRESE 13.25/17 Buffalo mozzarella, arugula, Fustini’s Tuscan herb olive oil, basil & balsamic CAESAR SALAD 9.25/13.25 White anchovy, romaine, Parmesan, crouton, olive oil BIBB SALAD 10.75/16.75 Dried cherry, spiced walnut, ...

    MEDITERRANEAN LINGUINE 23.50 Garlic, shallot, olive, artichoke, spinach roasted tomato, white wine, feta Add grilled chicken 6, grilled shrimp 6.50, salmon 16 GREAT LAKES OAK PLANKED WHITEFISH 34.75 Duchess potato, julienne carrot, zucchini, squash, lemon, remoulade, grilled asparagus FLASH FRIED WALLEYE 32.50 Tomato caper beurre blanc, julienne sq...

    GRILLED CHICKEN CORDON BLEU 16.25 Herbed ham, lettuce, tomato, Swiss white truffle aioli, sandwich roll FISH SANDWICH 16.75 Choose walleye or whitefish Iceberg, tomato dill pickle chip, slaw, remoulade, Inn baked cottage dill bun SMOKED PORK CHILI VERDE TACO 16.75 Coleslaw, cheddar, scallion, salsa verde, corn tortilla REUBEN 16.50 Choose Wagyu pas...

    Fries 3.50 | Sweet potato fries 4.50 | Poppy seed coleslaw 3 Fruit cup 5 | Cottage roll basket 3 | Parmesan duchess 5 Herb fingerling potato 5 | Garlic mashed potato 5 | Great Lakes Potato Chips 2.25

    By The Glass WHITES Kendall Jackson Chardonnay, California Mer Soleil Chardonnay, California Tormaresca Chardonnay, Italy Castello Sternati Pinot Grigio Friuli, Italy The Crossings Sauvignon Blanc, New Zealand LaSalette, White Blend, France Chateau L’Orangerie Blanc Bordeaux, France Pepiere La Pepie Muscadet, Seure-Et-Maine-Sur Lie Vera Vinho Verde...

  4. Oct 21, 2020 · Pier Restaurant Claimed Review 562 reviews #3 of 28 Restaurants in Harbor Springs $$ - $$$ American Seafood Contemporary 102 E. Bay Street, Harbor Springs, MI 49740 +1 231-526-6201 Website Menu Closes in 56 min: See all hours All photos (173) Ratings and reviews 4.0 562 reviews #3 of 28 Restaurants in Harbor Springs Travelers' Choice RATINGS Food

    • (562)
    • 102 E. Bay Street, Harbor Springs, 49740, Michigan
    • +1 231-526-6201
  5. Dec 22, 2020 · The Boathouse Group has an envy-inducing portfolio of waterfront food venues stretching from Palm Beach to Mosman, and now it's adding Rose Bay to the stable. In its first foray south of the harbour, The Boathouse Rose Bay will make an early February debut in the former site of Pier restaurant.

  1. People also search for