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Aug 28, 2023 · Chocolatier Pierre Marcolini’s gastronomical guide to Paris. The Brussels-based cacao maestro reveals the City of Light’s restaurants and bars that really hit his sweet spot. Pierre...
With characteristic attention to detail, Pierre Marcolini is one of the few chocolatiers to oversee every stage of the chocolate production process. He scours the world to source the finest beans, be they Criollo, Trinitario, Nacional or Forastero, securing harvests directly from the growers.
5 days ago · Thursday, 2 May 2024. Magazine Brussels Belgium Business Art & Culture EU Affairs World Belgium Unlocked Jobs Brussels Belgium Business Art & Culture EU Affairs World
Discover the art of gifting with Maison Pierre Marcolini's exceptional boxes of chocolates. Elevate celebrations with our luxurious chocolate assortment, offering joy in every bite.
With his unwavering commitment to quality, creativity, and innovation, Maison Pierre Marcolini has elevated the art of chocolate-making to new heights, making his creations the ultimate gifts and perfect sweet treats for the festive season. Plumier of champagne truffles. £27. Malline découverte. £42. Plumier découverte. £25. Malline of grands crus.
Mar 3, 2017 · Haute chocolate. Story: Marla Cimini. Embracing a true “bean to bar” philosophy, world-renowned chocolatier Pierre Marcolini travels the globe to connect with other like-minded cacao enthusiasts and discover the purest ingredients for enhancing his exquisite truffles, macarons, and other confections.
Oct 27, 2020 · Chocolatier Pierre Marcolini has been voted the best pastry chef in the world as part of the "World Pastry Stars 2020" event, the Belgian announced on Monday. Marcolini, who has 40 shops across Belgium, France, the United Kingdom, Japan and China, was unanimously given the award by a panel of independent journalists.
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