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Be the hero at dinner with Prego® Traditional No Sugar Added Pasta Sauce. Versatile and delicious, this classic red sauce features the rich, sweet taste of vine-ripened tomatoes balanced with flavorful herbs and seasonings, perfect for any recipe.
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YummlyCheese Tortellini With Prego® Roasted Garlic And Herb Sauce With Olive Oil, Garlic, Pork Sausage, Roasted Garlic, Frozen Peas, Heavy Cream, Cheese Tortellini, Garlic Bread, Grated Parmesan CheeseYummlyHomemade Pasta - Spaghetti Sauce - This Ain't No Prego With Ground Beef, Olive Oil, Onion, Carrots, Celery Ribs, Green Pepper, Garlic Cloves, Red Wine, Canned Tomatoes, Brown Sugar, Tomato Sauce, Tomato Paste, Parsley, Italian Seasoning, Bay Leaf, Chili Pepper Flakes, Ground Cinnamon, Pepper, Salt,Food.comThis is so quick and simple for a fast weeknight dinner. I like to use the Prego Ragu Chunky Gardenstyle Tomatoes, Garlic, and Onions sauce.YummlyPrego® Porcupine Meatballs With Ground Turkey, Brown Rice, Egg, Dried Oregano Leaves, Crushed, Garlic Powder, Ground Black Pepper, Prego Traditional Italian SauceYummlyPrego® Easy Party Lasagna With Prego Traditional Italian Sauce, Lasagna Noodles, Ricotta Cheese, Shredded Mozzarella Cheese, Grated Parmesan CheeseYummlyPrego® Good-for-you Stuffed Peppers With Brown Rice, Extra Lean Ground Beef, Traditional Italian Sauce, Green Peppers, Mozzarella CheeseYummlyPrego® Now And Later Baked Ziti With Ground Beef, Onion, Prego Fresh Mushroom Italian Sauce, Pasta, Shredded Mozzarella Cheese, Grated Parmesan CheeseYummlyPrego® Sausage-stuffed Green Peppers With Vegetable Oil, Pork Sausage Casing, Onion, Dried Oregano Leaves, Crushed, Part-skim Mozzarella Cheese, Green Peppers, Prego Traditional Italian SauceEpicuriousOn the streets of Lisbon and outside any nightclub or bar in Johannesburg, you’ll find vendors grilling steak and slathering garlic butter on a soft bun—heaven. The key to this mouth-watering street food is finding a soft, airy roll to absorb the steak juices. If there is a Portuguese market near you, you’re in luck! If not, look for a soft roll dusted with flour at your local bakery.DISCOVER NEW FAMILY FAVORITE RECIPES. These delectable dishes are sure to please everyone at the table. Prego® Classic Italian sauces are made with sweet vine-ripened tomatoes and savory Italian seasoning you can taste in every bite.
People also ask
What is Prego pasta sauce?
How do you make Prego sauce?
What is Prego sauce used for?
What are the ingredients in Prego sauce?
Prego sauce is a popular Italian pasta sauce that is known for its rich and flavorful taste. Making your own Prego sauce at home is not only easy, but it also allows you to customize the ingredients to suit your taste preferences.
Prego sauce can be used as a quick and flavorful marinade for meats such as chicken, pork, or beef. Simply coat the meat in the sauce and let it marinate for at least 30 minutes before cooking. What are some tips for enhancing the flavor of Prego sauce?
In a large saucepan, heat the olive oil over medium heat. Add the chopped onion and minced garlic. Sauté until the onion is translucent and fragrant. Pour in the crushed tomatoes and tomato puree. Stir well to combine. Add the dried oregano, dried basil, sugar, salt, and pepper. Stir again.
INGREDIENTS. 2 cans (28 oz each) of crushed tomatoes. 1/4 cup olive oil. 1 large onion, finely chopped. 4 cloves garlic, minced. 1 teaspoon dried oregano. 1 teaspoon dried basil. 1/2 teaspoon sugar. Salt and pepper to taste. Optional: Red pepper flakes for a hint of heat. INSTRUCTIONS. Prepare the Base:
