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Welcome to food critic Andy Hayler's restaurant reviews. Since 1994 I have been reviewing the best restaurants around the world including extensive coverage of 3 Michelin star restaurants. The reviews are paid for by me, not by restaurateurs, so represent an independent and honest opinion.
- Restaurant guide
Restaurant guide - Andy Hayler's Restaurant Guide - food and...
- Chef interviews
Chef interviews - Andy Hayler's Restaurant Guide - food and...
- Blog
Blog - Andy Hayler's Restaurant Guide - food and restaurant...
- About Andy Hayler
About Andy Hayler - Andy Hayler's Restaurant Guide - food...
- Personal favourites
Personal favourites - Andy Hayler's Restaurant Guide - food...
- Food rating system
1 / 20Catastrophically bad cooking that the kitchen should...
- The star system and FAQs
The star system and FAQs - Andy Hayler's Restaurant Guide -...
- View All London Restaurant Reviews
View All London Restaurant Reviews - Andy Hayler's...
- Review of Mexican Restaurant Kol in Marble Arch by Andy Hayler in September 2022
Review of Mexican Restaurant Kol in Marble Arch by Andy...
- Review of British Pub Restaurant The Bull and Last on The Edge of Hampstead Heath by Andy Hayler in April 2023
Review of British Pub Restaurant The Bull and Last on The...
- Restaurant guide
Pete Wells, The New York Times's restaurant critic, reviews new and notable restaurants in New York City.
Jul 23, 2018 · Jonathan Gold, the Pulitzer Prize-winning restaurant critic known for his way with words, multifaceted mind, and dogged dedication to Los Angeles — the city he loved and lived in — died on...
- Daniela Galarza
- July 22, 2018
Getting a professional critic or blogger to review your food business will require further background research and preliminary groundwork. Find out more about which writers' and publications' reviews make sense in tandem with your food business before you reach out.
5 days ago · Pete Wells has been the restaurant critic for The New York Times since 2012. His second annual guide to New York City restaurants was published in The Times this month. April 23, 2024. At first, I ...
Sep 26, 2022 · Contra and Wildair Score Big With Chinese-Taiwanese Takeout and Fancy Doughnuts. By Ryan Sutton January 26, 2021.
What are food critics? Food critics are experts in evaluating and critiquing food, service, and overall dining experiences at various restaurants and food establishments. Food critics are often hired or work for reputable newspapers, magazines, or online publications, where they contribute regular reviews and articles.