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  1. Our year-round flagship farmers market, under the canopy of giant elm trees on the campus of Portland State University (PSU), welcomes up to 10,000 shoppers on a summer Saturday. Portland-area residents and chefs, along with visitors from around the world, flock to the market to browse as many as 100 vendor stalls.

  2. PSU Farmers Market. PSU Market 1717 SW Park Avenue, Portland, OR, United States. Open year-round on Saturdays, rain or shine, at South Park Blocks at SW Park and Montgomery. Visit the PSU Farmers Market page to view a list of the day's scheduled vendors and a market map. Previous Events.

    • 1717 SW Park Avenue, Portland, 97201
    • April 27, 2024
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  4. The PSU Farmers Market is located downtown in the south park blocks of the Portland State University campus. The market is open every Saturday year round, rain or shine and attracts up to 15,000 customers weekly. At this location since 1996, the PSU Farmers Market features 152 different vendors selling freshly harvested produce and hand-crafted ...

    • Spring Season
    • Summer Season
    • Fall Season
    • Winter Season
    Veggies:Artichokes, arugula (aka rocket lettuce), asparagus, beets, carrots, chard, fava beans, fennel, garlic, kale, kohlrabi, lettuce, leeks, morels (so good), new potatoes, parsley, pea greens,...
    Fruits:Apricots (end of spring), cherries, grapefruit, kiwis, kumquats (early spring), lemons, strawberries (don’t leave without trying the Hood variety, you will never be the same).
    Veggies:Avocados, basil, bell peppers, beets kale, chard, carrots, chard, chickpeas, chilies, collard greens, corn, cucumbers, eggplant, fennel, green beans, green onions, lettuce, potatoes, okra,...
    Fruits: Apples (late summer), apricots, blackberries, blueberries, cantaloupes, cherries, figs (mid-late summer), gooseberries, grapes, huckleberries, limes, mangos, marionberries, melons, nectarin...
    Veggies:squash, artichokes, arugula, beets, endives, broccoli, brussels sprouts, cabbage, carrots, cauliflower, celery, chard, chilies, frisee lettuce, edamame, eggplant, fennel, garlic, green bean...
    Fruits:Apples (check out the Kiyokawa Farm stand!), pears, cranberries, figs (short season), grapes (early fall), limes, persimmons, pomegranates.
    Veggies:Beets, bock choy, broccoli, cabbage, carrots, cauliflower, celery, chard, collard greens, fennel, garlic, kale, kohlrabi, leeks, lettuce, mushrooms, onions (red, green, sweet), potatoes, ra...
    Fruits:Apples and quince.
  5. The Portland Farmers Market at Portland State University will be open every Saturday, year-round. April through October hours are 8:30 a.m. to 2 p.m. November through March hours are 9 a.m. to 2 p.m. The Market at PSU is located in Downtown Portland in the South Park Blocks between SW College & Montgomery Streets.

  6. About. Portland Farmers Market on Portland State University's campus is open year-round! Operating hours are 8:30 am (Mar - Oct) or 9:00 am (Nov - Feb) to 2:00 pm. Our year-round flagship farmers market, under the canopy of giant elm trees on the campus of Portland State University (PSU), welcomes up to 10,000 shoppers on a summer Saturday.

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