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Prepare ingredients by slicing carrots and celery, chop parsley. Layer ingredients in slow cooker in order listed. Do not stir to mix. Pour water gently over layers. Cover and cook on high 4-5 hours or low 8-10 hours, until peas are soft. Remove bay leaf, mash peas to thicken or stir to blend soup . Serve as is or with croutons.
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1 (16oz) package green split peas. 2 cups diced cooked ham. 3 carrots. 1/2 cup diced onion. 2 ribs celery with leaves. 2 cloves fresh garlic, minced. 1 bay leaf. 15 sprigs parsley. 1 tbsp salt.
- Crock Pot Split Pea Soup Recipe
- What Is Split Pea Soup?
- Ingredients
- How to Make Crockpot Split Pea Soup
- What to Do If My Soup Is Too thick?
- Recipe Tips
- Can You Overcook Split Pea Soup?
- Slow Cooker Split Pea Soup Variations
- What to Serve with Split Pea Soup?
- How to Store Leftovers
Slow Cooker Split Pea Soup is made with simple ingredients. It is the perfect soup to use with leftover ham or a ham hock. Creamy, delicious and flavorful soup that is loved by kids and adults. We love making this soup in the slow cooker as all ingredients gets tossed in and the crock pot does all the work. This smoky, savory soup is like comfort f...
Split Pea Soup is made with dried peas and loaded with flavor. It is hearty, protein packed soup that is made with simple ingredients. We like to add in diced ham or you can use leftover ham from the holidaysor ham hock. Slow cooker split pea is the best option because of the length of time it takes to cook the split peas tender. The perfect comfor...
Dried Split Green PeasOnion, dicedCarrots, peeled and dicedCelery, dicedStep 1 – Prepare Split Peas – Rinse the dried beans in a colander and pick out any debris from the peas that are in the package.Step 2 – Add ingredients to Slow Cooker – Place all the ingredients (except for the parsley) with the peas in a 6 quart crock pot. Stir to combine.If you Pea Soup turns out to thick, you may need to add some more water or broth. This will help thin out the soup. If it is to thin, simply taking off the lid helps to thicken up the soup.
Cooking Time – Split Peas do take awhile to cook. So we do recommend cooking allowing it to cook for at least 7 hours. If you need to cook in a shorter time, allow the peas to soak overnight and th...Instant Pot – We have not tried it, but you can definitely try making it in the instant pot or on your stove top. Adjust cooking time accordingly.Soaking Peas –If you are slow cooking the Pea soup for longer than 4 hours, you do no need to soak the peas.Cleaning Peas – Makes sure to clean and remove any debris prior to adding the peas to the slow cooker.Split peas take a long time to cook. So you do not have to worry about them overcooking. If you do add in other vegetables and you are worried that they will get mushy, you may want to add them later in the cooking time.
Broth – We used chicken broth in this recipe, you can also use vegetable broth.Ham – When making this soup, we like to use our leftover ham from the holidays or a ham bone. The leftover gives this soup so much flavor. You can also just buy slice ham and dice it up and add to...Carrots and Celery – Other vegetables can be added with this soup. Add in yellow potatoes or red potatoes for added flavor.Peas – We used green split peas in this recipe, but you can use yellow split peas.Cornbread – We love making Homemade Cornbreadany time we make this soup. It is easy to make and I always have the simple to make a batch.Grilled Cheese – Grilled Cheese and pea soup is the perfect combination. This make for an easy dinner idea.Refrigerate the leftovers in an airtight container for up to 5 days. We think this soup taste even better the next day. The ingredients really marinate together and makes for the best leftovers.
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How long do you cook split pea soup in a slow cooker?
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How long do you cook peas in a slow cooker?
How do you cook split peas in a crock pot?
Dec 30, 2021 · Step-by-Step Directions. Step One – Add everything to the slow cooker. Place the lid on the slow cooker and cook on LOW for 9-10 hours. Step Two – Take a whisk or spoon and stir the soup when the cooking time is up. The peas will dissolve into the broth.
- Main Course
- 1 min
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May 19, 2021 · Reduce the liquid slightly for a thicker soup. If cooking for 4 hours on high in the Crockpot, soak peas overnight in clean water. Drain & rinse before using. No need to soak the green peas if they are slow cooking for more than 4 hours! For best results, keep the bone or ham hock in until the soup is finished.
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Oct 17, 2023 · Heat your Slow Cooker Split Pea Soup Recipe on low for 8 hours or on high for 4 hours. I have tried different recipes using the different heat settings and timing and they usually turn out exactly the same. When cooking cycle is complete, stir the Slow Cooker Split Pea Soup very well and then remove the bay leaf before serving.
Mar 24, 2024 · Instructions. Layer ingredients in slow cooker in the order given, adding the stock last. Cover and cook on high 4—5 hours or on low 8—10 hours until peas are very soft and ham falls off the bone. Stir. Season with a little salt and pepper if needed.
