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  1. Sep 20, 2022 · Smeared with honey and banana, and flavored with pumpkin spice, these homemade pumpkin pancakes without eggs are absolutely a treat for the whole family. These crispy pancakes are made on a flat pan with Desi ghee and are incredibly rich in nutrition and taste.

    • Desserts, Side Dish
    • 238
    • American
  2. Sep 28, 2022 · These healthy pumpkin pancakes are extra thick, fluffy, and made in just one bowl! No eggs, no dairy, and no flour needed, they make a fabulous breakfast! Servings: 8 pancakes

    • Breakfast
    • 81
  3. Aug 19, 2021 · Ingredients. This paragraph gives you all my tips about picking the right ingredients. For the full recipe with measurments, scroll to the recipe card at the bottom of the post! Go to Full Recipe. Pumpkin puree – you can use my baby pumpkin puree recipe if you like. This recipe also works to make sweet potato baby pancakes as well.

    • (124)
    • 29
    • Breakfast, Dessert, Snack
  4. In a small bowl or saucepan, melt the butter. Set aside to cool. In a large mixing bowl, whisk together the white whole wheat flour, baking powder, baking soda, salt, cinnamon, ginger, and nutmeg until evenly combined. To the bowl with the rested milk and yogurt, add the pumpkin puree, eggs, maple syrup, and vanilla.

    • (47)
    • 133
    • Breakfast
    • pumpkin pancakes from scratch without eggs1
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  6. Sep 29, 2019 · Learn how to make the BEST EVER pumpkin pancakes from scratch! They’re easy to make, irresistibly fluffy, and have lots of cozy pumpkin spice flavors. Each stack is 120 calories and has no dairy, butter, refined flour or sugar!

    • (5)
    • Breakfast
    • pumpkin pancakes from scratch without eggs1
    • pumpkin pancakes from scratch without eggs2
    • pumpkin pancakes from scratch without eggs3
    • pumpkin pancakes from scratch without eggs4
  7. Sep 13, 2020 · The orange hue of these pumpkin pancakes without eggs will give a bright start for any gloomy day. Go ahead and use sweet potato puree if that’s all you have. Mix in some (vegan) chocolate chips or cranberries to make it even more special. Dry Ingredients: 1 and 1/2 cups whole wheat pastry flour. 3/4 cup all-purpose flour.

  8. Author Minimalist Baker. Print SAVE. 4.81 from 129 votes. Prep Time 10 minutes. Cook Time 5 minutes. Total Time 15 minutes.

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