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  1. Historic Stearns Wharf is California's oldest working wharf dating back to 1872. The famous Dolphin Fountain, sculpted by local artist Bud Bottoms, marks the start of the wharf and welcomes visitors from around the globe. Steadfast wooden timbers support the wharf above the blue Pacific Ocean. Check out our world-class restaurants including The Harbor Restaurant, Moby Dick Restaurant, Santa ...

  2. The anchor of this famous pier is one of Santa Barbara's most popular eateries, the Harbor Restaurant on Stearns Wharf. The 150 year old pier was a working pier from its infancy. It housed the Santa Barbara Yacht Club in 1929 and the pier's first restaurant opened in 1941, owned by famous actor and nearby San Ysidro Ranch owner, Ronald Colman.

  3. Stearns Wharf is Santa Barbara’s biggest attraction, with 5 million visitors each year. It has five restaurants, a wine bar, candy and ice-cream shops, and even a fortune teller. All five restaurants have water views. Stroll along the pier and relax while you enjoy the gentle sea breezes and waves lapping.

  4. 2,233 reviews. #19 of 240 things to do in Santa Barbara. Piers & Boardwalks. Write a review. About. Visitors can watch fishing boats unload the day's catch, enjoy spectacular sunsets, and sample fare from fast food to fine dining at California's oldest working wharf. Suggest edits to improve what we show.

  5. 210 Stearns Wharf Santa Barbara, CA 93101. Suggest an edit. You Might Also Consider. Sponsored. Hook And Press Donuts. 4.5 (404 reviews) 1.3 miles

    • 210 Stearns Wharf Santa Barbara, CA 93101
  6. Stearns Wharf is a pier at the cross section of the end of State Street and Cabrillo, in the harbor in Santa Barbara, California, United States. When completed In 1872, [1] it became the longest deep-water pier between Los Angeles and San Francisco. Named for its builder, local lumberman John P. Stearns, the wharf served the passenger and ...

  7. Enjoy fine dining with stunning ocean views at The Harbor Restaurant. Explore our menu of hors d'oeuvres, canapés, seafood, steaks, and more.

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