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Nov 25, 2023 · Fri 24 Nov 2023 12.36 EST. Russell Norman, the award-winning restaurateur, author and Saturday Kitchen chef has died after a short illness, aged 57. A former English teacher, Norman founded the...
Russell Norman (9 December 1965 – 23 November 2023) was a British restaurateur, chef, teacher and author. In the early 2010s, he gained a unique reputation and identity as "the coolest man in food". He co-founded Polpo, a renowned Venetian-style tapas restaurant in London, and the Italian restaurant Brutto.
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Russell Norman (9 December 1965 – 23 November 2023) was an English restaurateur, chef, teacher and author. He gained a reputation and unique identity as "the coolest man in food" in the early 2010s.
Nov 27, 2023 · Norman, who died last week at the age of 57, was involved in the opening and operation of several dozen restaurants in his lifetime, most notably Polpo and the mini-empire of buzzy, mid-market...
Nov 26, 2023 · Norman’s newest restaurant, Brutto, became London’s first post-Covid hit, earning a rave review from the Standard’s Jimi Famurewa. Its appeal remains obvious: it serves £5 Negronis, plates ...
Nov 24, 2023 · The news that Russell Norman has died suddenly saddens me greatly, as I’m sure it will all of those who knew and respected him in the industry. As a restaurateur, Norman was among the very best. As well as his celebrated eye for detail that led to the creation of some beautiful and striking restaurants, he had a wonderful magpie tendency that ...
