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Apr 29, 2022 · Salmonella infection is a common bacterial disease that affects the intestinal tract. It can be caused by eating contaminated food or water, such as raw meat, eggs, or unpasteurized milk. Most people recover within a few days to a week without specific treatment, but some may develop life-threatening complications. Learn about the symptoms, causes, risk factors, diagnosis and prevention of salmonella infection.
Learn how to protect yourself and your family from a Salmonella infection, a common cause of diarrheal illness in the United States. Find out more about the types of Salmonella bacteria, their symptoms, diagnosis, treatment, and prevention tips from CDC.
Learn about salmonella, a common cause of food-related illness in the U.S. Find out how to recognize the signs and symptoms, when to see a doctor, and how to avoid infection.
Salmonella is a genus of rod-shaped (bacillus) gram-negative bacteria of the family Enterobacteriaceae. The two known species of Salmonella are Salmonella enterica and Salmonella bongori. S. enterica is the type species and is further divided into six subspecies that include over 2,650 serotypes.
- Gammaproteobacteria
- Salmonella, Lignières, 1900
Aug 24, 2022 · Learn about salmonella, a common form of bacterial food poisoning that causes diarrhea, fever and stomach pains. Find out how to prevent, diagnose and treat salmonella infections and when to seek medical help.
Learn about salmonella, a group of bacteria that can cause gastrointestinal illness and fever called salmonellosis. Find out how to prevent, treat, and report salmonellosis from contaminated food or animals. See the symptoms, at-risk groups, foods linked to outbreaks, and advice for restaurants and retailers.
Apr 29, 2022 · Learn how to diagnose and treat salmonella infection, a common cause of diarrhea, vomiting and fever. Find out how to prevent dehydration, replace fluids and electrolytes, and treat with antibiotics or anti-diarrheals. Get tips on self care and preparing for your appointment.
