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1. www.mayoclinic.org › diseases-conditionsSalmonella infection - Symptoms & causes - Mayo Clinic

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   Apr 29, 2022 · Learn about salmonella infection, a common bacterial disease that affects the intestinal tract and is caused by contaminated food or water. Find out the signs, risk factors, complications and prevention tips for this condition.

2. www.cdc.gov › salmonella › indexSalmonella Homepage | CDC

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   Learn about Salmonella bacteria, which cause about 1.35 million infections, 26,500 hospitalizations, and 420 deaths in the US every year. Find out how to protect yourself and your family from Salmonella infection, and get information on diagnosis, treatment, outbreaks, and reports.

3. People also ask

   How many cases of salmonella are there in the US each year?

   • CDC estimates Salmonella bacteria cause about 1.35 million infections, 26,500 hospitalizations, and 420 deaths in the United States every year. Food is the source for most of these illnesses.

   Salmonella Homepage | CDC

   www.cdc.gov/salmonella/index.html

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   How do you prevent salmonella poisoning?

   • Salmonella can hide in a variety of foods, but you can do a lot of things to help ensure the bacteria stay away: Don’t eat raw or barely cooked eggs or meat. Don’t eat or drink anything with unpasteurized milk or juice. Don’t wash raw poultry, meat, or eggs before cooking. Wash raw fruits and vegetables well, and peel them if possible.

   Salmonella: Causes, Symptoms, Complications, Treatment, and ... - Web…

   www.webmd.com/food-recipes/food-poisoning/what-is-salmonella

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   How do you get salmonella?

   • Salmonella infection is usually caused by eating raw or undercooked meat, poultry, and eggs or egg products or by drinking unpasteurized milk. The incubation period — the time between exposure and illness — can be 6 hours to 6 days. Often, people who have salmonella infection think they have the stomach flu.

   Salmonella infection - Symptoms and causes - Mayo Clinic

   www.mayoclinic.org/diseases-conditions/salmonella/symptoms-causes/syc-20355329

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   What are the symptoms of salmonella poisoning?

   • Typically, a person with salmonella poisoning develops a fever, abdominal cramps and diarrhea approximately 12 to 72 hours after consuming the contaminated food. The illness usually lasts from four to seven days, and most people do not need antibiotics in order to recover.

   How Does Salmonella Get Inside Eggs? | Live Science

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4. www.who.int › detail › salmonella-(non-typhoidal)Salmonella (non-typhoidal) - World Health Organization (WHO)

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   Feb 20, 2018 · Learn about Salmonella, a common cause of diarrhoeal diseases, and how to prevent and treat it. Find out the sources, symptoms, transmission, and prevention methods of salmonellosis.

5. my.clevelandclinic.org › health › diseasesSalmonella: Outbreaks, Causes, Symptoms & Treatment

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   Aug 24, 2022 · Salmonella, or salmonellosis, is an infection with Salmonella bacteria that causes diarrhea, fever and stomach pains. Salmonella usually goes away on its own in a few days. You should drink plenty of fluids to prevent dehydration.

6. www.fda.gov › food › foodborne-pathogensSalmonella (Salmonellosis) | FDA

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   Learn about Salmonella, a group of bacteria that can cause salmonellosis, a gastrointestinal illness and fever. Find out how to prevent, recognize, and report Salmonella infections from food or animals.

7. www.webmd.com › food-poisoning › what-is-salmonellaSalmonella: Causes, Symptoms, Risks, Treatment, and Prevention

   www.webmd.com › food-poisoning › what-is-salmonella

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   Apr 22, 2024 · Learn about salmonella, a bacteria that can cause food poisoning and other complications. Find out how to recognize the signs, treat the infection, and prevent it from spreading.