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      • The seating guidelines that we recommend for all types of restaurants are: Counter Service Restaurant or Fine Dining: 1 person for every 18-20 square feet Full Service Restaurant or Commercial Cafeteria: 1 person for every 15-18 square feet Commercial Cafeteria: 1 person for every 12-15 square feet
      www.timewornusa.com › 6-steps-to-help-design-your-restaurant-seating-plan
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  2. Jan 2, 2021 · Indoor seating capacity: 100% (with some restrictions) • Maximum guests per table: 10 (with exceptions)

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  3. Restaurants may operate at 75% capacity for dine-in and carry-out services, while bar and counter seating are prohibited. Bars may offer service at 33% indoor capacity or 75% capacity, depending on guidelines set in place through their county.

  4. May 27, 2020 · Limit seating capacity to allow for social distancing. Offer drive-through, curbside take out, or delivery options as applicable. Prioritize outdoor seating as much as possible. Ask customers to wait in their cars or away from the establishment while waiting to pick up food or when waiting to be seated.

  5. Jan 26, 2021 · Though as a general statewide rule restaurants are allowed to operate at 100% capacity for indoor dining, seating in four counties is limited to 50%, and in six others, “seated dining areas are...

  6. As restaurants, bars, and similar establishments across the United States resume operations at reduced capacity under COVID-19 restrictions, many are looking for ways to convert outdoor spaces into temporary seating to offset the mandated reductions to the indoor occupancy loads.

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  7. May 19, 2021 · There are no percentage-based capacity limits for restaurants at the moment. Is indoor seating allowed at restaurants right now? Yes, but the state encourages restaurants to focus onsite service...

  8. Jan 1, 2024 · Restaurant seating capacity refers to the amount of customers that can be seated in a venue. Fundamentally, this comes down to how many tables and chairs you can fit into your space. Restaurant seating capacity has a huge impact on the revenue flow of your business.

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