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Korma (makanan India) Korma ( kormaa, qorma, khorma, atau kurma; bahasa Urdu: کورمہ, bahasa Hindi: कोरमा) adalah makanan asal Asia Selatan; [1] kuah dapat dibuat dari minyak samin, yogurt, susu krim ( susu ), kacang-kacangan yang dihaluskan, dan pasta biji-bijian, atau santan. Hidangan ini biasanya dianggap sebagai sejenis kari. [1]
The East India Company ( EIC) [a] was an English, and later British, joint-stock company founded in 1600 and dissolved in 1874. [4] It was formed to trade in the Indian Ocean region, initially with the East Indies (the Indian subcontinent and Southeast Asia ), and later with East Asia. The company gained control of large parts of the Indian ...
Bahasa Hindi masuk ke Indonesia lewat hubungan agama, kebudayaan, dan perdagangan antara orang-orang India yang datang ke Nusantara dengan masyarakat setempat sejak ribuan tahun yang lalu. Bahasa Hindi juga memiliki banyak serapan dari Bahasa Sanskerta karena berasal dari daerah yang sama yaitu Asia Selatan (sekarang India ), namun Bahasa ...
The geographic region containing the Indian subcontinent. The Republic of India has two principal official short names, each of which is historically significant, India and Bhārat. A third name, Hindūstān, is also used commonly when Indians speak among themselves. The usage of "Bhārat", "Hindūstān", or "India" depends on the context and ...
The Digital Rupee (e₹) [39] or eINR or E-Rupee is a tokenised digital version of the Indian Rupee, issued by the Reserve Bank of India (RBI) as a central bank digital currency (CBDC). [40] The Digital Rupee was proposed in January 2017 and launched on 1 December 2022. [41]
It is a "Type P" passport, where P stands for Personal. Official Passport (White cover) is issued to individuals representing the Government of India on official business, including members of the Indian Armed Forces stationed abroad. It is a "Type S" passport, S stands for Service. Since 2021, all Official Passports issued have been ePassports ...
Kari sayuran dari India Selatan disebut kozhambu. Hidangan makan pagi di India Selatan misalnya dosa, poori, idli, vada, bonda, dan bajji. Hidangan India Selatan yang populer adalah kesaribath, upma, pulao, puliyodharai, dan thengai sadham. Biryani hyderabad sering disebut masakan yang mewakili India Selatan. [19]
