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1. www.theperfectloaf.com › sourdough-pumpkin-pancakesSourdough Pumpkin Pancakes | The Perfect Loaf

   www.theperfectloaf.com › sourdough-pumpkin-pancakes

   Mar 12, 2024 · These sourdough pumpkin pancakes are delightfully fluffy and have just enough pumpkin flavor and cinnamon spice. They’re fantastic simply with butter and maple syrup but taken to the next level with a dollop of crème fraîche and fresh fruit.

   • Category: Breakfast
   • Servings: 12

   • Cuisine: American

2. threegirlsinthegarden.com › sourdough-pumpkinSourdough Pumpkin Pancakes From Scratch - Three Girls In The ...

   threegirlsinthegarden.com › sourdough-pumpkin

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   Dec 25, 2023 · Thick, fluffy and delicious, sourdough pumpkin pancakes from scratch do not disappoint. Made without eggs or milk, these are vegan friendly, too. Kids and adults will love these pancakes on a crisp fall or winter morning.

   • Category: Breakfast
   • Servings: 2

   • Cuisine: American

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     Pumpkin Sourdough Pancakes . It's such a wonderful way to usher in fall! This is a quick and simple recipe that takes about 5 minutes to mix and about 15 minutes to cook. It is sure to light up the faces of all your family members, even the littlest ones! . Ingredients: - 2 cups Sourdough (discard or active- I use discard) - 2 Eggs - 1/4 cup Oil (I use Olive or Avocado) - 1/2 cup Pumpkin puree - 2 tbsp Honey - 4 tbsp Maple Syrup - 1/2 tsp salt - 2 tsp Pumpkin spice - 2 tsp Cinnamon - 1 tsp Bakin

     Sep 12, 2023

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     Sourdough Pancakes Recipe

     May 12, 2020

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     Sourdough Pancakes Recipe

     Mar 8, 2018

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4. www.barleyandsage.com › sourdough-pumpkin-pancakesSourdough Pumpkin Pancakes Recipe ~ Barley & Sage

   www.barleyandsage.com › sourdough-pumpkin-pancakes

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   • Ingredient Notes
   • How to Make Sourdough Pumpkin Pancakes
   • Topping Ideas
   • More Recipes You Might Like!

   You just need a few simple ingredients to make these fluffy sourdough pumpkin pancakes! Sourdough Starter- I typically use leftover sourdough discard to make these pumpkin pancakes because I always need to use up extra discard, but ripe active sourdough starter works just as well! Pumpkin Puree - I almost exclusively use Libby's Pumpkin because it ...

   See full list on barleyandsage.com

   The sourdough pancake batter can either be prepped the night before (my personal preference for more flavorful pancakes) or the same day! Both methods yield delicious fluffy pancakes! Overnight Option: The night before you want to to make pancakes, mix together the sourdough discard, flour, sugar, and milk in a large bowl. Cover and let rest at roo...

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   These pumpkin pancakes can be dressed up however you like! These pancakes are delicious plain with just butter and maple syrup! But there are a ton of fun topping combinations! 1. Homemade whipped cream 2. Swap maple syrup for honey 3. Powdered sugar 4. Sliced bananas and pecans 5. Melted chocolate drizzle 6. Apple butter 7. Add chocolate chips to ...

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   If you make this recipe, please leave a star rating at the bottom of the page! This provides helpful feedback to both me and other readers. And if you want more delicious, scratch-made recipes you can subscribe to my newsletter and follow along on Instagram, Pinterest, and Facebook! 1. Instagram 2. Pinterest 3. Facebook 4. TikTok

   See full list on barleyandsage.com

   • Category: Breakfast, Brunch
   • Total Calories: 145

   • Cuisine: American

5. bakingwithbutter.com › sourdough-pumpkin-pancakesSourdough Pumpkin Pancakes - Baking With Butter

   bakingwithbutter.com › sourdough-pumpkin-pancakes

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   Aug 29, 2023 · I love these pumpkin sourdough pancakes for breakfast! They’re thick and fluffy, gently spiced, and so tender. The batter is super simple to whip up, and if you want overnight sourdough discard pancakes, you can make it the evening before and refrigerate it overnight, ready to cook in the morning!

   • 5/5 (4)
   • Total Calories: 347

   • Category: Breakfast

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6. People also ask

   Can you eat sourdough pumpkin pancakes?

   • These sourdough pumpkin pancakes are super fluffy and have a light pumpkin spice flavor. You can eat them plain with butter and maple syrup, or add whipped cream and toasted pecans for even more fall flavor! They're the perfect easy treat for weekend breakfast or brunch!

   Sourdough Pumpkin Pancakes Recipe ~ Barley & Sage

   www.barleyandsage.com/sourdough-pumpkin-pancakes/

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   How do you make pumpkin sourdough pancakes?

   • Easy pancakes that bake up fluffy and with amazing pumpkin spice flavor. In a large bowl, mix the sourdough starter, milk, pumpkin puree, oil and vanilla. Mix well. In a small bowl, whisk together the flour, baking powder and soda, sugar, salt and spices. Add the dry ingredients into the wet ingredients and mix just until combined. Do not overmix!

   Sourdough Pumpkin Pancakes with Discard | Tastes of Lizzy T

   www.tastesoflizzyt.com/sourdough-pumpkin-pancakes/

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   How do you make a sourdough pancake?

   • Cook the pancake until the underside is golden-brown and the pancake is cooked through. Whisk your sourdough starter discard with milk, maple, vanilla extract, butter or oil and eggs. Whisk in the dry ingredients: gluten free oat flour, almond flour, baking powder and soda, and salt. You'll notice right away how fluffy and light the batter becomes.

   Gluten Free Sourdough Pancakes | Vanilla And Bean

   vanillaandbean.com/gluten-free-sourdough-pancakes/

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   How to make fluffy pancakes with sourdough?

   • 1. If using additional flour for fluffy pancakes, combine it with the starter in a small bowl. Whisk in the egg. 2. Melt the butter or oil in a skillet over medium-high heat and swirl it around to coat the pan. Pour the butter or oil into the sourdough-egg mixture, leaving enough in the pan so that your pancake won’t stick to it. 3.

   Sourdough Pancakes - Zero-Waste Chef

   zerowastechef.com/2016/04/01/sourdough-pancakes/

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7. www.tastesoflizzyt.com › sourdough-pumpkin-pancakesSourdough Pumpkin Pancakes with Discard | Tastes of Lizzy T

   www.tastesoflizzyt.com › sourdough-pumpkin-pancakes

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   Oct 21, 2020 · Sourdough Pumpkin Pancakes made with discard! Easy pancakes that bake up fluffy and with amazing pumpkin spice flavor.

   • 4.8/5 (51)
   • Cuisine: American

   • Category: Breakfast
   • Total Calories: 121

8. www.twelveonmain.com › the-perfect-sourdoughThe Perfect Sourdough Pumpkin Pancakes - Twelve On Main

   www.twelveonmain.com › the-perfect-sourdough

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   top with pure maple syrup and butter. Add white chocolate chips to the batter while cooking. Be sure to check out the full recipe and ingredient list below. Easy Sourdough Pumpkin Pancakes. Amazing moist and tender pumpkin sourdough pancakes, full of cinnamon and spice flavor and asking to be eaten!

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10. ablossominglife.com › sourdough-pumpkin-pancakesSourdough Pumpkin Pancakes - A Blossoming Life

    ablossominglife.com › sourdough-pumpkin-pancakes

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    Tools: How To Make Sourdough Pumpkin Pancakes. Storage: FAQ: Find More Sourdough Recipes: Sourdough Pumpkin Pancakes. I have a love-hate relationship with the quintessential breakfast. I hate sitting in front of the skillet flipping pancakes on Saturday, but my family absolutely loves them, and I love my people, so I make them.