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Southern Black-eyed Peas Recipes - Yahoo Recipe Search
YummlyI’ve recently come over to the Black eyed pea side of seeing things and this recipe was clutch. I omitted the smoked turkey/meat and used a scoop ofAllrecipesSouthern-style black-eyed peas made without meat or saturated fat. Based on a Cajun recipe.Taste of HomeI find that pork is the secret to a good black-eyed pea recipe. A double dose of ham for flavor and slow, gentle cooking creates this perfect side dish. —Emory Doty, Jasper, GeorgiaDec 14, 2023 · Directions. Soak black-eyed peas in a bowl of water for at least 2 hours, or overnight. Heat oil in a large, heavy saucepan over medium heat. Add onion and garlic; sauté until onion is translucent, about 5 minutes. Add ham hocks and water; bring to a boil. Cover, reduce the heat to a simmer, and cook for 1 hour.
- (6)
- 228
- Dinner, Side Dish
Feb 26, 2024 · Soak 8 hours or up to overnight, then drain. Step 2. Add ingredients to slow-cooker: Place all ingredients except olive oil in a slow-cooker. Step 3. Cook black-eyed peas: Cover and cook on LOW until tender, about 8 hours. Remove herb sprigs, bay leaf, and bacon. Drizzle with olive oil before serving if desired.
- (11)
- 1 min
- Lunch, Dinner, Entree, Side Dish
Directions. In a large saucepan, add bacon, cook until crisp, about 5 minutes. Remove the bacon, crumble, and set aside to use as a topping for the peas. Add onion and sauté in the bacon drippings until tender. Add the peas, diced tomatoes and green chilies, salt, chili powder, pepper and water. Cover and cook over medium heat for 45 minutes ...
Sep 8, 2023 · Place peas in a Dutch oven; add water to cover by 2 in. Bring to a boil; boil for 2 minutes. Remove from the heat; cover and let stand for 1 hour. Drain and rinse peas, discarding liquid; set aside. In the same pan, saute onion in oil until tender. Add the pork belly, garlic, bay leaves, thyme, pepper flakes and pepper; cook 1 minute longer.
- (4)
- 359
- Side Dishes
Nov 13, 2022 · HOW TO MAKE SOUTHERN BLACK EYED PEAS: In a dutch oven over medium heat, cook the bacon until crispy, 15-20 minutes stirring occasionally. Take the bacon out, reserving the bacon drippings in the pot, and place the cooked bacon on a paper-towel-lined plate. Add the onion to the pot and cook until softened and translucent, about 10 minutes ...
- (59)
- 287
- Side Dish
- 1 min
Dec 29, 2009 · Sort & wash the black-eyed peas. Set aside. Chop onions & garlic. In a large pot, add in 2 Tablespoons of olive oil and saute the onions and garlic until tender. Add in the chopped meat, black-eye peas, & chicken broth. Cover and bring to a boil. Reduce heat and simmer for 1 hour or until black-eyed peas are tender.
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Dec 28, 2023 · Soak the peas overnight, then drain the water and rinse. Drain and rinse the peas. 1 pound dried black-eyed peas. Heat the oil in a large pot over medium-high heat. When the oil is shimmering, add the pork. Sear until the pork is browned on all sides, 4 to 5 minutes. 2 Tablespoons olive oil, 6 ounces pork shoulder.